GET #36 - Insects Incoming? The Future of Food in Europe and Beyond

You think of insects as pests, but could they also be our solution to the imminent threats of overpopulation, food scarcity and the climate crisis? On this episode, Oliver is joined by a panel of experts for a deep-dive into how the integration of insect protein into our food and agricultural practices could revolutionise our lives, and what role the EU is playing in exploiting the immense potential this emerging industry holds.Our guests are open to being contacted about the points discussed in this episode. If you would like to reach, please do so using the contact details below: Robert Pienaar - robert.pienaar@etu.univ-tours.fr Dr Henry Greathead - H.M.R.Greathead@leeds.ac.uk Chao Yu De - bs18ydc@leeds.ac.uk

You can listen to GET #36 - Insects Incoming? The Future of Food in Europe and Beyond online on Radio and Podcast. Open the player on this page to stream the available audio.

GET #36 - Insects Incoming? The Future of Food in Europe and Beyond is an episode from The Greater European Talks by Institute for a Greater Europe.

This episode is 00:52:52 long.

This episode was published on Jan 19, 2022.

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