How Patriotic Are You?
Dave makes coleslaw and hot dogs his way while talking to guests about feeling patriotic, fashion choices as you get older, and playing with...
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The Dave Chang Show
Dave Chang has a few questions. Besides being the chef of the Momofuku restaurants and the creator and host of Netflix’s 'Ugly Delicious,' Dave is an avid student and fan of sports, music, a...
The Dave Chang Show Podcast Guide
Listen to The Dave Chang Show, a Society & Culture podcast by The Ringer. Stream 668 episodes in English, follow new audio stories, and play episodes online on Radio and Podcast.
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Episodes
20 of 668 episodesNoodle Shop Shorts: Bad Things People Do in Saunas
Dave's guest is angry about sauna etiquette.For your chance to sit at our counter in Los Angeles, write us at tickets@majordomomedia.com wit...
Noodle Shop Shorts: What if Ed Sheeran Was in a Ska Band?
Dave talks with a guest who is in a ska band and whose bandmates aren't sure Ed Sheeran is "their sound."For your chance to sit at our count...
Noodle Shop Shorts: The Guy Afraid of Nothing...Except Disappointing His Friends
Dave advises a guest on their worries that their friends will be disappointed if he tries something new.For your chance to sit at our counte...
Noodle Shop Shorts: Are You Too Old to Wear Japanese Denim?
Dave feeds a guest who works at the local fancy denim store, and Dave wonders if he is cool enough to wear Japanese denim.For your chance to...
Noodle Shop Shorts: Dave Tries to Guess a Patron's Job
Dave tries to guess what a guest does for a living as she eats some cold noodles.For your chance to sit at our counter in Los Angeles, write...
Noodles at the Counter: Talking Work with Old and New Friends
Dave makes two noodle dishes to serve some friends at the counter, although he only ends up happy with one. With his spicy noodles the winne...
Lyonnaise Salad, Bacon Vinaigrette, Chicken Drippings, and Thai Bird Chilies
Dave makes a warm vinaigrette in his version of a Lyonnaise salad using a tip he learned in his earlier cooking days: using drippings. He ma...
Nothing Fancy Pt. 2: Burgers, Education, Restaurant Shifts, and "The Real LA"
Dave griddles up some burgers and fries some hot chips as he's joined by some special guests he's known for over a decade, and some new gues...
Nothing Fancy: Burgers, Sauce, Graduation, and New Friends
Dave serves burgers and hot chips to some old pals and some new pals in a new iteration of the Dave Chang Show. He talks with these friends...
French Vinaigrettes, Summer Salad, Emulsification and Xanthan Gum, and an Onion Competition
After being inspired by our 70/30 lean-to-fat ratio in our recent burger episode, and a desire not to turn on the stove in the summer heat,...
Intimacy, Friendship, a BaoHaus Dish Rundown, and New Novel 'Come Undone' with Eddie Huang
Dave has Eddie Huang, author of 'Come Undone', co-host of Canal Street Dreams, and chef, on the show for a conversation that is funny, vulne...
American Chef Ultimate Team, Whataburger and Regional Fast Food, and an Ask Dave
Dave puts together an all-star team: his starting 11 for if there was an American team in a Chef World Bowl. Difficult decisions are made, l...
World Bowl of Chicken and a Dinner Delivery Party with Chris Ying and Marc Johnson
Dave is unable to cook today, so he got some friends, Chris Ying and Marc Johnson, to join him in the inaugural World Bowl: a bracket tourna...
The Most Delicious Lean-to-Fat Ratio for Meat, Grinding Meat at Home, and a Bold Prediction
Dave makes the supposedly ideal lean-to-fat ratio burger, a 70/30 blend...and it proves to be true!The ratio serves as a route for delicious...
DCS Creative Lab: Gnocchi
Dave makes a dish from his past, Marco Canora's gnocchi from his days at Hearth. It's been over 20 years, but Dave can still remember the ki...
South Beach Steak, Steakhouse Sides, Coco Bread, and Being Comfortable Being Uncomfortable with Udonis Haslem
Dave makes a 'South Beach' steak and pairs it with coco-bread-Parker House rolls, a wedge salad, a baked potato, and more for Udonis Haslem,...
DCS Prep: Steakhouse Sides
Dave has a guest coming in soon (like, 2 hours soon), and he's got a lot to get done in a short period of time. He's got salad to make, pota...
DCS Impromptu Creative Lab: Conch Salad and Kartoffelklösse, German Potato Dumplings
Dave preps two fairly unfamiliar dishes for an upcoming shoot: a conch salad and makes kartoffelklösse, German potato dumplings. He learns o...
DCS Creative Lab: Steakhouse Sides
Dave practices some steakhouse sides that he'll be serving to an upcoming guest. From a wedge salad to double-stuffed potatoes to creamed sp...