Flour + Water - 2 Simple Ingredients = 1 Incredible Restaurant
Nov 22, 2024 - 01:00:53
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Revolutionizing Food: Nathan Myhrvold's Insights on Modernist Cuisine and Technology
Welcome to episode 119 featuring the remarkable scientist-turned-culinary-pioneer, Nathan Myhrvold, where we dive deep into his fascinating journey from Chief Technology Officer at Microsoft to culinary innovator and aut...
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