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How Chef JJ Johnson Uses Rice to Connect Cultures at Fieldtrip

The CHEF Radio Podcast by Eli Kulp

Jul 4, 202401:22:33Arts

Introducing Chef JJ Johnson, a renowned chef, owner, and cookbook author, who is revolutionizing the fast-casual dining scene with his innovative restaurant, Fieldtrip. Chef JJ, a CIA-trained chef with a background in fi...

About This Episode

How Chef JJ Johnson Uses Rice to Connect Cultures at Fieldtrip is an episode from The CHEF Radio Podcast by Eli Kulp. Introducing Chef JJ Johnson, a renowned chef, owner, and cookbook author, who is revolutionizing the fast-casual dining sc...

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Published Jul 4, 2024, 01:22:33 long, audio available.

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