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The Catholic Foodie... Where food meets faith!
I must confess that Halloween is my favorite holiday of the year. That might sound strange to you, since I’m the Catholic Foodie . But Hallo...
Dr. Gregory Bottaro of the Catholic Psych Institute joins me today to talk about Catholic Mindfulness and a new introduction course that he...
Jessica Griffith and Jonathan Ryan are pilgrims. Sick pilgrims , to be exact. And they are on a mission to remind us all that we are pilgrim...
Exciting show today on location at Cavan restaurant on Magazine Street in New Orleans. Joining me around the table are two lovely ladies: Ca...
On The Catholic Foodie Show today we talk fall festivals in and around New Orleans (including the inaugural Fried Chicken Festival !) and th...
On today's The Catholic Foodie Show ... it's #TacoTuesday! We talk tacos and I give you recipe for fish tacos (and I tell you about the firs...
In this episode of The Catholic Foodie Show I announce the new daily show themes, and I explain what exactly I mean by Wash Day Wonders. I s...
On the show today: Beach food and summer vacations... including the need daily to carve out time for rest and relaxation. Trust in God, a "s...
Heather King – author of Parched , Redeemed , Stripped , Stumble , Shirt of Flame , and Poor Baby – joins me on The Catholic Foodie Show tod...
Katie Sciba from TheCatholicWife.net joins me today to talk about how Jesus is right here with us in the midst of the pot, pans, and anxiety...
Pope Francis’ letter Amoris Laetitia (The Joy of Love), love and hospitality in the family, and Robin Davis’ book Recipe for Joy… all this a...
The French Quarter Festival , known as the “largest free festival in the South,” is this weekend in New Orleans. Leading tourism officials c...
Have you ever noticed that sometimes it seems like everything in life conspires against us when we desire to draw closer to God? Dr. Paul Th...
Lent, the Jennifer Fulwiler Show, talking food and faith at Mater Dei High School, and visiting with friends old and new at the L.A. Religio...
On the show… join me in New Orleans for the Thoth parade for an on-the-street experience of Mardi Gras in New Orleans. We talk Lundi Gras (F...
Tami Kiser , organizer of the Catholic Conference for Moms , joins me on The Catholic Foodie Show today with a message of hope and encourage...
Dr. Brant Pitre joins me today on The Catholic Foodie Show to discuss his new book (to be released February 2, 2016) entitled The Case for J...
On the show today… Nero Wolfe and food, a recipe for a 72 hour pizza dough from my friends at BakingSteel.com , and a new self-help group ca...
On the show today… reality TV, a gumbo-cooking priest, and we talk food and faith with Miss Kay Robertson of Duck Dynasty fame. All this and...
On the show today… still no King Cake in the Young household. Well… I haven’t made a King Cake, but I have eaten 3 slices from 3 different K...
On the show today… Why Ordinary Time might be a misnomer, Dr. Brant Pitre clues us in on what to expect in Ordinary Time, and Pope Francis a...
On the show today: a new special bakery doing good work in Bethlehem, Ordinary Time, confession and the Year of Mercy. I also share with you...
On the show today... It's still Christmas! The Christmas Season… post by Danielle Bean and video by Fr. Josh Johnson King Cake Making Redoux...
On the show today... King Cakes, Mardi Gras and the Epiphany... including the history of the King Cake, King Cake traditions, the Epiphany a...
More resolutions, why I’m resolving to “give up” this year, and talk about Alon Shaya and his award-winning Israeli restaurant on Magazine S...
Happy New Year! I put together an exciting show for you today. It’s a new year and we talked New Year Resolutions and the feast of the Epiph...
Today's show features meditations on the meaning of Advent and how your family can enter more deeply into this holy season. I also share wit...
I'm joined by my friend Colleen Mitchell of St. Bryce Missions today. We talk about the missionary work that Colleen does together with her...
I have wanted to have Donna-Marie join me here on The Catholic Foodie Show for quite a while, and the recent release of her new book provide...
Chris Faddis of Bene Plates ( beneplates.com ) joins me today on The Catholic Foodie Show to talk about how Bene Plates "provides high quali...
Marie Bellet joins me on The Catholic Foodie Show today. Singer, songwriter, mother of 9, a woman of deep faith, Marie shares her experience...
Chef Frank Brigtsen joins me on The Catholic Foodie Show today to talk about his New Orleans restaurant, Brigtsen's , which is celebrating 2...
Daniel Schumacher, editor-in-chief of Louisiana Cookin' magazine , joins me on The Catholic Foodie Show today to discuss Louisiana Cookin' m...
Erin Franco of HumbleHandmaid.com joins me on The Catholic Foodie Show today to talk about faith, marriage, family, family dinner, and Domes...
Ever wondered how you can become more happier? What you can do to increase your joy, gratitude, and contentment? Dr. Christopher Kaczor, aut...
On The Catholic Foodie Show today: Pope Francis, the Family, and Wasting Time. What was it like to cook for – and serve a meal to – Pope Fra...
On the show today... Pope Francis is coming to the United States! We talk about the importance of this visit and the upcoming Year of Mercy....
Catholic speaker and author Gary Zimak joins me on The Catholic Foodie Show to talk about the answer to anxiety. Does anxiety have you by th...
What exactly is skim milk? That, Alton Brown & Shrimp Bisque on The Catholic Foodie Show today. Full show notes can be found by clicking her...
Food Network began airing Good Eats back in July of 1999. That was 16 years ago! Since then, Alton Brown has produced 249 episodes over 14 s...
Back-to-School #Recipe Ideas on the show today... including what to do with all those fresh summer tomatoes, how to pickle summer veggies, a...
On today's show we continue our conversation about the readings from Sunday's Mass – Jesus' Bread of Life discourse from John, Chapter 6 – a...
Bread from Heaven and French Baguettes… Today on The Catholic Foodie Show we talk about the readings from yesterday’s Mass and what they cou...
PART 2 - Sunday's Mass readings were all about feeding and being fed. From Elisha's multiplying food and feeding 100 people in the Second Bo...
Sunday's Mass readings were all about feeding and being fed. From Elisha's multiplying food and feeding 100 people in the Second Book of Kin...
Feedback from Angela Sealana, the conclusion of my interview with Baking Steel founder and creator Andris Lagsdin, plus pizza topping combin...
St. Bonaventure, Our Lady of Mount Carmel, Jesus, reviews and blog posts about The Catholic Foodie , AND money-saving tips for summer eats....
Technical difficulties, Monday morning foggy-headedness, and simply having too many things on my plate, make this one of the most challengin...
I share some of my culinary catastrophes on the show today... at least when it comes to grilling. More talk of early culinary mentors, and I...
Hot on the heels of my interview on Catholicism Live! last night we tackle the questions of gluttony, fasting and abstaining from meat on Fr...