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Michael Ruhlman

The Alton Browncast

Apr 4, 201434:38Arts

This week Alton interviews Michael Ruhlman about freeing people from recipes, the future of cookbooks, and what sets the great chefs apart. They try to predict the future of food and get excited about eggs.

About This Episode

Michael Ruhlman is an episode from The Alton Browncast. This week Alton interviews Michael Ruhlman about freeing people from recipes, the future of cookbooks, and what sets the great chefs apart. They try to predict the future of food and g...

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This episode belongs to The Alton Browncast.

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Episode Details

Published Apr 4, 2014, 34:38 long, audio available.