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The Perfect Potato Chip, the Origin of Seltzer, and Why We Eat “Beef” and Not “Cow” artwork
Society & Culture

The Perfect Potato Chip, the Origin of Seltzer, and Why We Eat “Beef” and Not “Cow”

Tell Me Something I Don't Know by Stephen J. Dubner and Stitcher

Sep 30, 201700:56:51Society & Culture

Alex Guarnaschelli (Iron Chef America and Chopped) is our special guest co-host, with Sean Rameswaram (Radiolab Presents: More Perfect) as real-time fact-checker. TMSIDK explores the origins of food words, children's men...

About This Episode

The Perfect Potato Chip, the Origin of Seltzer, and Why We Eat “Beef” and Not “Cow” is an episode from Tell Me Something I Don't Know by Stephen J. Dubner and Stitcher. Alex Guarnaschelli (Iron Chef America and Chopped) is our special guest...

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This episode belongs to Tell Me Something I Don't Know.

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Episode Details

Published Sep 30, 2017, 00:56:51 long, audio available.