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Family, Flavor, and Chifa: A Conversation with Michelin Bib Chef John Liu
Chef John Liu of Los Angeles Michelin Bib restaurant Chifa joins us to talk about his culinary journey and the inspirations behind his cooking. We dig into his ties with Taiwan through his dad, his creative partnership w...
About This Episode
Family, Flavor, and Chifa: A Conversation with Michelin Bib Chef John Liu is an episode from Taiwan Talk by ICRT. Chef John Liu of Los Angeles Michelin Bib restaurant Chifa joins us to talk about his culinary journey and the inspirations be...
Podcast
This episode belongs to Taiwan Talk.
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Episode Details
Published Jul 9, 2026, 15:48 long, audio available.