How to Describe a Wine - Screw It #43Jun 15, 2010Being asked to describe a wine can be a daunting task, but it doesn't need to be. Keeping a few ideas in...View more
Crosby Roamann - Screw It #42May 4, 2010Mike takes a closer look at what needs to be done to get wine ready for the market with one of Napa's new...View more
Champagne On the Go - Screw It #41Apr 13, 2010Bringing wine to a restaurant is a great way to save money while at the same time making sure you get som...View more
White Rock and Cork - Screw It #40Apr 6, 2010Mike visits Christopher Vandendriessche, winemaker for White Rock Vineyards in Napa, to get his take on t...View more
Home Wine Making Part 5 - Screw It #39Mar 23, 2010The day of bottling has arrived. The final steps before actually getting to drink this stuff and see if i...View more
Home Wine Making Part 4 - Screw It #38Mar 2, 2010This red garbage actually starts to taste like wine in part 4 of the Home Wine Making series.
Home Wine Making Part 3 - Screw It #37Feb 9, 2010Part 3 of Mike Supple making Cabernet Sauvignon with a home winemaking kit. Step-by-step process from inh...View more
What's a Corked Wine? - Screw It #36Feb 1, 2010What does it mean when somebody says their wine is "corked"? Aren't most wines bottled with corks?