
Learnings from Bordeaux: A collaborative approach to labour standards
Apr 21, 2026 - 9:30
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In this From the Roundtable episode, I'm joined by Toby Webb and Dr Peter Stanbury to discuss SWR's recent decision to combine some efforts from our Labour Standards and Sustainable Viticulture Protocol workstreams under...
From the Roundtable: A more efficient approach to vineyard sustainability is an episode from Sustainable Wine by Sustainable Wine. In this From the Roundtable episode, I'm joined by Toby Webb and Dr Peter Stanbury to discuss SWR's recent de...
This episode belongs to Sustainable Wine.
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Published Feb 24, 2026, 18:29 long, audio available.
In this From the Roundtable episode, I'm joined by Toby Webb and Dr Peter Stanbury to discuss SWR's recent decision to combine some efforts from our Labour Standards and Sustainable Viticulture Protocol workstreams under the umbrella of The Sustainable Vineyard . The existing work and plans in each action area won't change - rather they will work together where relevant and appropriate. This approach reflects the realities on the ground: social and environmental issues are often intertwined and managed by the same small teams in the vineyard. Peter and Toby explain what this means in practice and how collaboration can increase efficiency, reduce costs, and drive more impact.
You can listen to From the Roundtable: A more efficient approach to vineyard sustainability online on Radio and Podcast. Open the player on this page to stream the available audio.
From the Roundtable: A more efficient approach to vineyard sustainability is an episode from Sustainable Wine by Sustainable Wine.
This episode is 18:29 long.
This episode was published on Feb 24, 2026.
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You can listen to From the Roundtable: A more efficient approach to vineyard sustainability on this page when the episode audio is available from the podcast feed.
From the Roundtable: A more efficient approach to vineyard sustainability is from Sustainable Wine by Sustainable Wine.
Published Feb 24, 2026 and 18:29 long