Episode 755: Thai Curry 2 with Pailin Chongchitnant
Every week on Spilled Milk, writers/comedians Molly Wizenberg and Matthew Amster-Burton start with a food-related topic, from apples to wint...
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Spilled Milk
Every week on Spilled Milk, writers/comedians Molly Wizenberg and Matthew Amster-Burton start with a food-related topic, from apples to winter squash, and run with it as far as they can go—a...
Spilled Milk Podcast Guide
Listen to Spilled Milk, a Arts podcast by Molly Wizenberg and Matthew Amster-Burton. Stream 763 episodes in English, follow new audio stories, and play episodes online on Radio and Podcast.
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20 of 763 episodesEpisode 754: Hiyashi chūka
Every week on Spilled Milk, writers/comedians Molly Wizenberg and Matthew Amster-Burton start with a food-related topic, from apples to wint...
Episode 753: Nougat
Every week on Spilled Milk, writers/comedians Molly Wizenberg and Matthew Amster-Burton start with a food-related topic, from apples to wint...
Episode 752: Brioche
Every week on Spilled Milk, writers/comedians Molly Wizenberg and Matthew Amster-Burton start with a food-related topic, from apples to wint...
Episode 751: Deodorant
Every week on Spilled Milk, writers/comedians Molly Wizenberg and Matthew Amster-Burton start with a food-related topic, from apples to wint...
Episode 750: Pimento Cheese
Every week on Spilled Milk, writers/comedians Molly Wizenberg and Matthew Amster-Burton start with a food-related topic, from apples to wint...
Episode 749: Knife Sharpening
Every week on Spilled Milk, writers/comedians Molly Wizenberg and Matthew Amster-Burton start with a food-related topic, from apples to wint...
Episode 748: Absinthe
Sup bruh, it's us your favorite Bohemians. Producer Absinthe helps us figure out now what we knew yesterday as we go deep on this toothpaste...
Episode 747: Pastrami
Beep Beep! We're flying the friendly skies to Pastrami Land via Rye Air and hope to avoid blowouts along the way. We learn how babies are ma...
Episode 746: Pickled Ginger
After assigning yet another segment theme song to Producer Abby, M &M recount sushi experiences both childish and VERY adult. They wonder ab...
Episode 745: Vinaigrette
Today we tackle these countertop jars as we lose interest in birthdays and deliver inside jokes to subscribers only. We deal with dressings,...
Episode 744: Sandwich Crackers
Today we encounter high pitched flavors as we taste the brioche of crackers. We name the world's greatest toy and crown a new PEFP as we end...
Episode 743: Corned Beef Sandwiches
Hey buddies! We're coming to you from medieval times with yet another sandwich episode. As we spend wooden nickels on our favorite carousel...
Episode 742: Iodized Salt
We are burning the midnight oil to bring you one more thing to worry about, goiters. We meet some French chemists and give ourselves a total...
Episode 741: Pork Tenderloin Sandwich
We're coming to you live from Matthew's ruined kitchen to discuss a breaded and fried meat sandwich created with great pounding force. (so....
Episode 740: Solo Travel
Today we're alone together as we take listeners along our solo travels to Paris, Tokyo, Rome, Lisbon and Bainbridge Island with Special Gues...
Episode 739: Condiment Packets
Today we tackle Matthew's fears, hoop houses and micro tubules as we taste these tiny format condiments. After our two musical hating hosts...
Episode 738: Japanese Pickles
We're switching things up for Producer Abby's birthday and thank ourselves before secrets are revealed. We have a brush with a concussion an...
Episode 737: Refrigerated Cakes
Alright, whether you are in a closet or in Tokyo let's clear the air here with some sold cold, easy treats. We get deep into history and cal...
Episode 736: Dubai Chocolate
Today we get some apocryphal origin stories and corporate histories as we go viral before finally achieving Pistachio. As Lawyer Lenny schoo...