When Vegan Meets Soul: Shenarri Freeman

Shenarri Freeman's vegan soul food at Cadence has lit up New York City—her rolled, fried lasagna was a classic from day one. Yet her success was unexpected. Freeman left a restaurant job in Times Square during the pandemic and was ready to quit the industry altogether when fate intervened and she got a job which led to a series of life-changing events. Listen in to learn about the power of serendipity, the magic of remedial herbs, and what happens when soul food meets vegan. Want to stay up to date on the latest Speaking Broadly episodes? To hear more conversations with Dana Cowin and her fierce guests,

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When Vegan Meets Soul: Shenarri Freeman is an episode from Speaking Broadly by Heritage Radio Network.

This episode is 00:32:23 long.

This episode was published on Dec 14, 2021.

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