206. Favorites Interview With Dan (Grossy) Pelosi

It's time for a new Favorites Conversation! In today's episode, Courtney and Bailey chat with New York Times best selling author Dan Pelosi. The amazing Dan Pelosi "is the Italian meatball-making-meatballs behind GrossyPelosi, the popular Instagram favorite for all things comfort and food." Tune into the interview to learn about Dan, his new cookbook Let's Eat , favorite meals, boundaries, and so much more! LISTEN on Apple or Spotify Favorite Things Bailey: Air mattress movie night Good Girl Snacks: Honey Harissa Pickles & Original Dill Pickles Favorite Things Courtney: The Other Mothers by Katherine Faulkner Popovers Episode Notes and Resources: Sushi in Portsmouth, NH Beacon Hill Bookstore & Cafe Herding Ball Bailey's Bookshop Irish Wish Let's Eat: 101 Recipes to Fill Your Heart and Home by Dan Pelosi Browse Dan's recipes Marcella Hazan's Tomato Butter Sauce Grossy's Guide to Being a Vacation House Mom Mom's Carrot Cake What Is White Asparagus and How Do You Cook It? River Cafe The River Cafe Cook Book Follow Dan on Instagram Explore Dan's website Buy Dan's book – Let's Eat: 101 Recipes to Fill Your Heart and Home Check out Grossy Merch PATREON: Support us on Patreon here! You will get access to a new monthly bonus episode and we'll send you a love letter. Where you can find us: Bailey: @beautifuldetour or Courtney: @bemorewithless or

You can listen to 206. Favorites Interview With Dan (Grossy) Pelosi online on Radio and Podcast. Open the player on this page to stream the available audio.

206. Favorites Interview With Dan (Grossy) Pelosi is an episode from Soul and Wit by Bailey Carver.

This episode is 53:46 long.

This episode was published on Apr 8, 2024.

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