
Predatory Plant: Lure of the Cobra Lily
Mar 3, 2014 - 5:35
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Whether it’s a lager or ale, sour or bitter, dark or light, most beer has one thing in common: yeast. KQED Science visits a commercial yeast laboratory and a local brewery to reveal how this key ingredient is a major pla...
Science of Beer: Tapping the Power of Brewer's Yeast is an episode from Science on the SPOT HD Video Podcast by KQED. Whether it’s a lager or ale, sour or bitter, dark or light, most beer has one thing in common: yeast. KQED Science visits...
This episode belongs to Science on the SPOT HD Video Podcast.
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Published Feb 11, 2014, 6:40 long, audio available.