Science & Medicine

Better Pizza Through Science

Jun 26, 201924:55Science & Medicine

What happens when you take science out of the lab and into your home? The scientific method gets empirically delicious in our chat with Matt Hartings, chemistry professor and author of "Chemistry in Your Kitchen."

About This Episode

Better Pizza Through Science is an episode from Science Champions by Joshua Nite. What happens when you take science out of the lab and into your home? The scientific method gets empirically delicious in our chat with Matt Hartings, chemist...

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Episode Details

Published Jun 26, 2019, 24:55 long, audio available.

Better Pizza Through Science

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