SoS 278: Using a biocultural approach to understand food allergies, consumption patterns, and guidelines with Erin Maxwell (Hosein)

Sausage of Science by Human Biology Association

In this episode, Mecca chats with Erin Maxwell (Hosein) about her research on food allergen consumption patterns in the U.S. using NHANES data, gaps in current research, and the value of anthropological approaches for co...View more