
Episode 59: Traverse City Whiskey Co.
On this episode, we get sauced on Traverse City Whiskey. We sit down and try their original Traverse City Straight Bourbon Whiskey, the Cher...
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A St. Louis based Podcast covering subject matter pertaining to Beer Bourbon and BBQ! We are friends from college that have developed a fascination with these three topics. Join us as we exp...
Listen to Sauced on Beer Bourbon and BBQ, a News & Politics podcast by Beer Bourbon BBQ. Stream 66 episodes in English, follow new audio stories, and play episodes online on Radio and Podcast.
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On this episode, we get sauced on Traverse City Whiskey. We sit down and try their original Traverse City Straight Bourbon Whiskey, the Cher...

On this episode, we get sauced on Grass vs. Grain fed beef. Our friend, Brad, comes back and joins Kevin to talk about what make grass fed b...

We're back!! It's been a while since we've put out an episode but we're hoping to come back strong! This week we get sauced on Copper Cannon...

On this episode, we get sauced on Cedar Ridge Distillery, Iowa's #1 distillery. We sit down and look at the 5 different whiskies that come i...

On this episode, We get sauced on the 314. Roger and Kevin sit down to talk about our favorite things from the 314 (aka. St. Louis). We look...

On this episode, we get sauced on Boatswain beer for Trader Joes. We try two IPAs, a "chocolate" stout and ale. These four beers really brea...

On this episode, we get sauced on Still630 X-31. Each month we will be spending about 630 seconds looking at a new special experimental whis...

On this episode, we get sauced on three complete different aged whiskies. We start the show by trying a whiskey so young that we can see cle...

On this episode, we get sauced on Still630 X-30. Each month we will be spending about 630 seconds looking at a new special experimental whis...

On this episode, we get sauced on Still630 X-29. Each month we will be spending about 630 seconds looking at a new special experimental whis...

On this episode, we get sauced on 10 year old whiskeys. We sit down to a blind line up of Eagle Rare, Russells Reserve, and Henry McKenna an...

On this episode, we get sauced on Still630 X-28. Each month we will be spending 630 seconds looking at a new special experimental whiskey fr...

On this episode, we get sauced on Redwood Empire Whiskey . We sit down with Andrew Spaugh, @indomitablebeard , and Andrea Bolt, @drinkbourbo...

On this episode, we get sauced on Still630 X-27. Each month we will be spending 630 seconds looking at a new special experimental whiskey fr...

On this episode, we get sauced on Yuengling beer and smoked sides. Since we live in the STL and Yuengling only available on the east coast,...

On this episode, we get sauced on Still630 X-26. Each month we will be spending 630 seconds looking at a new special experimental whiskey fr...

On this episode, we get sauced on Black Bear Cider Co . We sit down with founder John S. Logan as he shares the the process of creating cide...

On this episode, we get sauced on Still630 X-25. Each month we will be spending 630 seconds looking at a new special experimental whiskey fr...

On this episode, we get sauced on another round of blind tastings to see who will be crowned the new King of Whiskey. Each of us brought a 1...

On this episode, we get sauced on Super Smokers ribs. We sit down with Jeff Fitter and his daughter CJ to discuss their recent trip to Memph...
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Sauced on Beer Bourbon and BBQ is listed as a News & Politics show by Beer Bourbon BBQ.
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