Europe for Foodies

Rick Steves' Europe guidebook co-author (and foodie) Cameron Hewitt explains how food is a window into the culture, history, and landscape of a place...and it's delicious, too. Equal parts inspirational and informative, this travel talk explains how food and culture are interrelated, and how age-old European food concepts have become newly trendy stateside. Cameron also offers practical tips on how to find memorable restaurants, navigate European dining and drinking customs, track down affordable street food, and take part in foodie experiences like cooking classes and agriturismo visits. Visit for more European travel information.

You can listen to Europe for Foodies online on Radio and Podcast. Open the player on this page to stream the available audio.

Europe for Foodies is an episode from Rick Steves Travel Talks by Rick Steves.

This episode is 1:15:16 long.

This episode was published on Sep 28, 2018.

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