
Episode 179: Rewilding Livestock Instincts for Soil Health with Bob Kinford
Bob Kinford is a veteran stockman and grazing consultant who has spent a lifetime observing and refining the way we interact with livestock....
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This is a show for professional growers and agronomists who want to learn about the science and principles of regenerative agriculture systems to increase quality, yield, and profitability.

Bob Kinford is a veteran stockman and grazing consultant who has spent a lifetime observing and refining the way we interact with livestock....

Alex Udermann is a fifth-generation farmer from Minnesota who operates a dairy farm alongside his brother, parents, and wife . He began his...

Bob Tillman is a former electronics professional who launched Alta Colina Vineyard & Winery in 2003 on the steep, mountainous terrain of Pas...

David Stelzer is the founder of Azure Standard, a company born from a 1970s family health crisis that inspired a switch to organic farming ....

In this webinar for the Minnesota Soil Health Coalition , John Kempf discusses a paradigm shift in nitrogen management . John outlines how m...

Glenn Elzinga is a seasoned rancher who has spent 34 years managing Alderspring Ranch in the wild, high-country landscapes of Idaho. Growing...

Briana Bosch is the founder of Blossom and Branch, where she manages a two-acre flower micro-farm in Denver and a 180-acre family grain farm...

Jeremy Brown is an organic farmer and the founder of Broadview Agriculture in the Southern Plains of West Texas. Managing nearly 4,000 acres...

In this Podcast Short, John discusses how shifting from extractive to collaborative business models can help farmers reclaim their economic...

In this Podcast Extra, John Kempf compares Electrolyte Nutrition vs. Biological Nutrition in a webinar with ACRES USA and explains why conve...

In this podcast extra, John Kempf joins Ed Baumgartner, Founder, and Andrew Dixon, Business Development Manager, of BASS Hybrids on a BASSCA...

In this Podcast Extra episode, John Kempf delivers his keynote address from "The Quality Edge: Market Differentiation Through Regenerative W...

In this Podcast Extra, John Kempf speaks with Dr. Michael McNeill at the Acres U.S.A. Eco-Ag Conference in December 2025. During their conve...

In this Podcast Extra episode, join John at Acres Eco Ag 2025, where he hosted a "Coffee with John Kempf" session, answering questions from...

In this Podcast Extra episode, John Kempf joins The Future of Agriculture Podcast hosted by Tim Hammerich to discuss the intersection of cut...

Matthew Fitzgerald is a "1.5 generation" organic grain farmer operating 2,500 acres in Minnesota, situated where the big woods meet the prai...

Abianne Falla used to see the native holly shrub as a pesky invasive on her family's Texas land, until the 2011 drought highlighted its resi...

Morgan Twain-Peterson founded Bedrock Wine Company in 2007, growing from humble beginnings in a small outbuilding into a respected winery. J...

Hilda Gore is a certified health coach and the host of the Wise Traditions podcast for the Weston A. Price Foundation. Born with a ventricul...

In this Podcast Extra episode, John Kempf introduces Revenant Charge™, a new true-liquid biostimulant from AEA. Revenant Charge™ was develop...

This is the first time we've had a high schooler on the podcast! Maizie Koentopp, a 9th grader in Chicago, conducted a simple yet elegant ex...

After growing up on a farm, Mollie Engelhart built a vegan restaurant empire in Los Angeles, which she planned to sell before COVID disrupte...

Jay Watte is a fourth-generation farmer from the Imperial Valley in Southern California, where he manages a family operation focused on seed...

Martin Crompton believes farmers can win by focusing on nutrition and flavor. He encourages farmers to adopt marketing and business developm...

Brad McIntyre, a fourth-generation farmer in Caldwell, Idaho, has transformed his family's operation along the Snake River Basin, scaling ba...

Sam Godwin is a second-generation farmer operating a 300-acre organic orchard in north central Washington, primarily growing apples, pears,...

Anthony Myint is the founder of Zero Foodprint, a nonprofit focused on transforming agriculture through innovative economic models. A former...

Troy Swift started farming at age 42, and has achieved incredible results using regenerative practices in his Texas pecan grove: increasing...

Jake Ewing farms 1,300 acres of corn in Western Illinois, a relatively small operation compared to neighboring farms. Jake's farm has been s...

Steven Thompson is the co-founder of Analemma Wines in Mosier, Oregon, where he and his team have transformed a conventional cherry orchard...

In this Podcast Short, John Kempf announces the launch of FieldLark, an AI agronomist chatbot designed to democratize regenerative agricultu...

In this Podcast Extra, John Kempf joins the Rooted in Organic Podcast to discuss AI and agriculture. The Rooted in Organic Podcast is dedica...

Vance Crowe believes that the key to preserving multi-generational farms is for farmers to communicate better, especially within their own f...

Erwin Westers runs a biodynamic seed farm in the northern Netherlands, producing high-quality seeds for potatoes, radish, and wildflowers. H...

In this Podcast Extra, John Kempf joins Farm to Table Talk, hosted by Rodger Wasson. Rodger is a seasoned food and agriculture expert from a...

In this Podcast Extra, AEA's Director of Partnerships and Expansion, Kish Johnson, joins JM Fortier, founder of the Market Gardener Institut...

Join AEA founder John Kempf for Field Talks, a series of in-the-field conversations. This episode features Cole Neese, a corn and soybean gr...

Grant Breitkreutz is a farmer from Minnesota who transitioned from conventional practices to a soil health–focused approach. Alongside his w...

Jonathan Lundgren is an agroecologist, farmer, rancher, and beekeeper, and founder and director of the Ecdysis Foundation and Blue Dasher Fa...

Robert Verkerk, Ph.D., is an environmental scientist and the founder of the Alliance for Natural Health, with over 40 years of experience st...

Ivo Jeramaz, a mechanical engineer turned vintner, immigrated from former Yugoslavia (now Croatia) to Napa Valley, where he rediscovered his...

In this Podcast Extra episode, John Kempf joined an Earth Day conversation hosted by Farmer's Footprint, alongside Managing Director Alana M...

This Podcast Extra episode is from John's Ask Me Anything webinar from April 14. Drawing from his extensive research and firsthand experienc...

Dr. Anna Krzywoszynska is a social scientist at the University of Oulu in Finland who studies how farmers and scientists can collaborate to...

Mike Omeg is a fifth-generation farmer who grew up on a diverse family farm in Oregon, initially producing cherries, hay, cattle, apricots,...

Clay Conry is the host of the Working Cows Podcast. Clay's journey into podcasting stems from a blend of personal experience growing up on a...

Jim Elizondo is a trailblazer in regenerative agriculture, supporting his accounting degree and agronomy engineering training with hands-on...

Cate Havstad-Casad is a regenerative farmer, entrepreneur, and hatmaker. She and her husband operate Casad Family Farms in Central Oregon on...

Matt Powers is a permaculture and soil health educator who began to explore organic and regenerative food systems after his wife's cancer wa...

Justin Wylie is a fifth-generation farmer in California's Central Valley, who manages pistachios and citrus with his family. His journey to...