Papa Paella pops in for a Sunday chat
Jonny Seabrook welcomed Carmelo from Papa Paella, one of St Albans leading street food stalls, into Radio Verulam to talk ... Read more
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Radio Verulam Food & Drink
Ideas for recipes from the radio station for St Albans
Episodes
9 episodes
Beekeeping in Hertfordshire – Ren meets Mike and Scarlett from the Herts Beekeeping Association
Ren Behan caught up with the Herts Beekeeping Association at this year’s Herts Show, to find out why they get ... Read more
Ren talks to students and lecturers of creative cookery at Oaklands College in St Albans
In this episode, Ren Behan talks to student James, who’s taking a Hospitality and Catering Diploma and Mark Sharples, Chef ... Read mo...
CHEESECAKE ALLA STRACCIATELLA
INGREDIENTS SERVES 8 500 g Philadelphia cheese 230 g biscuits (chocolate or ginger whatever is your preference) 140 g ... Read more
Sauteed Oyster Mushroom “Scallops” and Tomato and Samphire Pasta
STARTER   Ingredients – serves 2 180 g oyster mushrooms 200 ml vegetable stock 50 ml dry white wine ... Read more
Talking to the Mayor
We met with the Mayor at the Food & Drink Awards
St Albans Food and Drink Awards 2017 – The Awards
Held at Sopwell House on Monday 2nd October, these awards recognise the variety and excellence found in the St Albans ... Read more
St Albans Food and Drink Awards 2017 – Setting the scene
Held at Sopwell House on Monday 2nd October, these awards recognise the variety and excellence found in the St Albans ... Read more
Rock Pop Candy
Part of our coverage of the St Albans Food and Drink Festival 2017. Nick Hazell spoke to Anna from Rock ... Read more