Australia's food price problem

Food prices remain one of the most visible – and frustrating – parts of Australia's inflation story. In this episode, analysts Michael Harvey and Paul Joules focus on where food inflation actually stands today, how it differs across categories, and what matters most looking forward. Disclaimer: Please refer to our global RaboResearch disclaimer at for information about the scope and limitations of the material published on the podcast.

You can listen to Australia's food price problem online on Radio and Podcast. Open the player on this page to stream the available audio.

Australia's food price problem is an episode from RaboResearch Food & Agribusiness Australia/NZ by Rabobank.

This episode is 13:17 long.

This episode was published on May 7, 2026.

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