4-7-26

Eleanor Goldfield & Mickey Huff host this week’s program. First up, journalist Afeef Nessouli joins the show to talk about the situation in Lebanon, and how corporate media deliberately flattens and dehumanizes in service of US-Israeli regional goals. Afeef explains the complex and interconnected networks of resistance and solidarity on the ground, the tangled web of imperialism, and how Lebanese journalists are, like their Palestinian counterparts, working together in impossible conditions to get the truth out about their situation in spite of compounding and violent censorship. Next up, cohost Mickey Huff sits down with former Director of Student Media at Indiana University Jim Rodenbush to talk about his termination. Jim had the audacity to stand up for the renowned student newspaper the Indiana Daily Student when the powers that be didnt feel it should actually report the news anymore. Jim shares his story and warns of the implications this has on everyones access to a free press, from colleges to professional newsrooms. Notes: Afeef Nessouli is a journalist with The Intercept and is host of With Afeef Nessouli" a weekly livestream and interview show about suppressed news. For the past sixteen years, Jim Rodenbush has worked with award-winning student media organizations, helping to mentor the next generation of journalists. Most recently, he served as Director of Student Media at Indiana University and taught in The Media School. During his time there, theIndiana Daily Studentwon twelve Pacemaker Awards and was twice named College Media Outlet of the Year. the Project Censored Show:

You can listen to 4-7-26 online on Radio and Podcast. Open the player on this page to stream the available audio.

4-7-26 is an episode from Project Censored by Progressive Radio Network.

This episode is 57:57 long.

This episode was published on Apr 7, 2026.

Yes. Use the heart button on the episode page to add it to your favorite episodes list.

Yes. This page shows related episodes from Project Censored when more episodes are available from the podcast feed.