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Mike Badger dives into the the production, the processing, the marketing, and the business of farming pasture-raised poultry. Pastured Poultry Talk is THE podcast where raising chickens, tur...
I have a conversation with Chrislyn Wood, DVM, about the threat of Highly Pathogenic Avian Influenza (HPAI) and pasture raised flocks. Dr. W...
Greg Gunthorp joins the show to talk about his decision to step away from pasture raised chickens. Covid plays into the story, of course, bu...
Cynthia Capers, Heniscity Farm in Tennessee, shares her 20+ year journey from hobby chicken keeper to poultry farmer. Twenty years ago, the...
I answer a listener question, "How can I make my small laying hen flock more profitable?" With feedback from the community, insights from Th...
Perdue acquires Pasturebird and becomes the biggest producer in the space. I unpack what it means on this episode and walk through some hist...
Listener Chris asks how to utilize an all-in/all-out pullet replacement strategy without duplicating infrastructure while maintaining egg pr...
I close out the pastured poultry training series with a live streamed Q&A between Terrell Spencer from The Fighting Farmer and myself. We we...
In Pastured Poultry Talk episode 110, farmer Matt Steinman discussed how he used fermented feed as a solution to feed waste and fines. While...
Farmer Matt Steinman (Foothills Farm in Sedro-Woolley, Washington) and Dr. Louisa Brouwer (technical advisor on the trial) share the results...
I close out the pastured poultry training series with a live streamed Q&A between Terrell Spencer from The Fighting Farmer and myself. We we...
When you put chickens or turkeys out on pasture, there are two fundamental questions you need to consider. Why pasture and how do you house...
Did you know a commercial meat chicken or turkey may spend up to 40% of it's life inside a brooder? Layers, by comparison, spend approximate...
Feeding your pastured poultry is a huge topic, and it can quickly overwhelm you. As a beginner to pastured poultry, I provide nine tips for...
This episode has a downloadable worksheet to help you apply the concepts discussed in the podcast episode to your situation. Get it by email...
Download the worksheet for this episode to help you apply the concepts discussed in the podcast episode. Get it by email here . One of the b...
I've shared some Covid 19 corona virus updates via the APPPA channels in recent weeks, so I thought it was time to circle back to the podcas...
In episode 101 of Pastured Poultry Talk, Randy Kleinman mentioned Luke Groce and cited a very popular video that featured his range model. A...
There is no secret that pasture-raised chicken meat is more nutrient dense than non-pasture-raised chicken. More and more farmers are testin...
My journey to 100 episodes of Pastured Poultry Talk started long, long ago. Celebrate the podcast milestone with me, as I recount the signif...
The Pastured Poultry Talk podcast is back in 2020 with an episode about label deceit, also known as greenwashing. I tie the USDA's updated l...
As a Pastured Poultry Talk listener, it's incredibly important to me that you know about the APPPA Conference in Jacksonville from January 1...
I'm a cotton patch goose breeder. Well, I have geese that are old enough to mate. We'll save the moniker of goose breeder until we have some...
This is an edited version of the article I published in Issue 113 of the APPPA Grit, which was based on the conversation in this podcast. No...
Turkeys are one of the most adored birds in the pastured poultry community with a strong emotional tie to family Thanksgiving; however, they...
It's no surprise that I'm hot on the podcasting medium. Pastured Poultry Talk is a podcast, after all. In Episode 93 of the show, Kenny Troi...
Dangerous breeders are everywhere and the internet gives them a platform to perpetuate bad breeding habits at the expense of offspring that...
https://pasturedpoultrytalk.com/2016/06/14/ppt044-understanding-the-nutritional-benefits-of-black-soldier-fly-as-poultry-feed/Confused about...
Crickets are a popular insect protein for humans, and black soldier fly larvae receive most of the attention among chicken keepers; Cheryl P...
In the week or so preceding this episode, Polyface announced it was slaughtering one of its sacred cows. They were going to ship product. So...
Correction: In the podcast episode, I state Garoleen is producing 7,000 broilers. That was an error in my interpretation of her numbers. She...
In episode 87 of Pastured Poultry Talk, I talked with Erin Angulo about her Delaware chicken breeding success and the formation of a new ass...
Heritage chickens have a stereotype of being slow to grow and low yield, making them a difficult choice for production-based pastured poultr...
Email marketing for small farms is one of those things that people have strong opinions about. Either you recognize the value, or you have l...
In this episode I discuss the foundation principles required to improve farm website SEO (search engine optimization). Farm website SEO help...
After listening to the episode on learning the art of scalding, listener Chad asked if I could explain how to pick a chicken plucker. I happ...
Pasturewashing is the latest marketing craze where traditional poultry integrators want to capitalize on the success of pasture-raised chick...
In this episode, catch up with Mike as he sets the 2019 pastured poultry production goals at Badgers' Millside Farm, talks about pasture-rai...
Chick farmer Lauryn Salatin joins the podcast to discuss her backyard chicken business. She buys chicks from Murray McMurray, raises them un...
In this Kids in Commerce episode, Travis Salatin of Polyface discusses his Khaki Campbell duck business. Travis' advice to other kids who ar...
In this Kids in Commerce episode, Andrew Salatin joins the podcast to talk about his goals with raising sheep and what the enterprise has ta...
John Coulimore, a long time pastured poultry producer from Washington, joined the podcast for a quick chat. Jonathan is another community me...
Todd Morrison of Dawson Gap Farms joins the podcast to discuss how the farm approaches pastured poultry for consumers and other farmers. The...
Following Daniel Salatin's talk at the Fertrell open house, I caught up with him to ask what he means when he says, "We're better together."...
Ready-to-Lay pullets, also called started pullets, are an economical way for pastured poultry producers and family egg flocks replace their...
Michael Marchand joins the show from the coastal plain of southeast Texas to talk about preparing your pastured poultry farm for the wind, w...
Many farmers listen to podcasts as they do chores, make hay, deliver product, or pick up supplies. Direct-to-consumer farmers have a lot of...
Episode 72 takes on the soy-free poultry feed for your chickens, ducks, and turkeys. Up to this point, if you've fed soy-free feeds to your...
In Episode 71, learn how to grill chicken barbecue that's flavorful and moist. Email questions to mike@pasturedpoultrytalk.com . As this epi...
Episode 70. Beginning pastured poultry farmers have a common question: "What are the margins in raising pastured poultry?" In other words, "...
Ready-to-lay pullets, sometimes called point-of-lay, are one of the pastured egg farmers best competitive advantages. But it's not all upsid...