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episodefifty: “James Beard-Plucking + Netflix & COOKED” (w/ guest Besha Rodell of LA WEEKLY)

Pass the Salt - a food+pop culture podcast by Fireball McNamara

Feb 25, 2016Arts

episodefifty: “James Beard-Plucking + Netflix & COOKED” (w/ guest Besha Rodell of LA WEEKLY)

About This Episode

episodefifty: “James Beard-Plucking + Netflix & COOKED” (w/ guest Besha Rodell of LA WEEKLY) is an episode from Pass the Salt - a food+pop culture podcast by Fireball McNamara. episodefifty: “James Beard-Plucking + Netflix & COOKED” (w/ gue...

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Episode Details

Published Feb 25, 2016, audio available.

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episodefifty: “James Beard-Plucking + Netflix & COOKED” (w/ guest Besha Rodell of LA WEEKLY)

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episodefifty: “James Beard-Plucking + Netflix & COOKED” (w/ guest Besha Rodell of LA WEEKLY) is an episode from Pass the Salt - a food+pop culture podcast by Fireball McNamara.

How long is this episode?

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When was this episode published?

This episode was published on Feb 25, 2016.

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Quick Answers About This Episode

Where can I listen to episodefifty: “James Beard-Plucking + Netflix & COOKED” (w/ guest Besha Rodell of LA WEEKLY)?

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Which podcast is this episode from?

episodefifty: “James Beard-Plucking + Netflix & COOKED” (w/ guest Besha Rodell of LA WEEKLY) is from Pass the Salt - a food+pop culture podcast by Fireball McNamara.

What are the episode details?

Published Feb 25, 2016