Oak x Nordic Traces l Podcast Part 3 with Kamilla Seidler & Rosio Sanchez

Oak by Oak

To mark the publication of Volume 8: Breaking New Ground, Oak’s writer Eva Helbæk Tram interviews Kamilla Seidler, head chef of Bolivian restaurant Gustu and Rosio Sanchez, the chef behind the Copenhagen taquerias Hija d...View more