
Friday Favorites: Dietary Sources of the “Longevity Vitamin” Ergothioneine
As we age, it may be even more important to include mushrooms (or tempeh) in our diet.
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Michael Greger M.D. FACLM brings you the latest in nutrition-related research delivered in easy to understand video segments.
Listen to NutritionFacts.org Video Podcast, a Health podcast by Michael Greger, M.D. FACLM. Stream 106 episodes in English, follow new audio stories, and play episodes online on Radio and Podcast.
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As we age, it may be even more important to include mushrooms (or tempeh) in our diet.

Snapshot-in-time cross-sectional studies are mixed when it comes to vegetarian diets and mental health outcomes.

Can offering kale purée to babies shape their future taste for greens?

Why do 85% of menopausal women suffer hot flashes in some countries but only 15% in others? Soy can be considered a first-line treatment for...

The 150 key nutritional components that are tracked in nutritional databases are only a tiny fraction of the more than 26,000 compounds pres...

What are the human health effects of the mineral oils, phthalates, and bisphenols leaching from packaging materials into processed foods?

Plant-based diets improve the performance of athletes and nonathletes alike

There are contaminants of processed foods that don’t show up on the ingredients label.

Taking even less than 18 Ambien-class sleeping pills in an entire year may triple the risk of dying prematurely.

Cold water immersion is put to the test for burns, priapism, gout, and muscle aches.

The FDA finds 1 in 10 imports of shrimp have unsafe levels of drug residues yet only tests about 1 in 1,000 shipments.

Healthy plant-based diets appear to help reduce the risks of severe COVID-19 and getting infected in the first place, even independent of co...

Eating just a single shrimp could exceed the safety limit for banned pesticides and chemicals.

Our gut can be sedentary too—unless we feed it fiber.

Those randomized to 8.5 hours of sleep a night lost significantly more body fat than those who got 5.5 hours. Getting even one more hour of...

Could eating more fiber mean absorbing fewer calories from everything else we eat?

A single can of tuna causes as much mercury exposure as how many mercury-containing vaccines?

One cannot assume that simply avoiding animal foods will necessarily produce a healthy diet.

Does cold stress impair or boost our immunity?

Banned in Europe for concerns regarding DNA damage, titanium dioxide remains legal in U.S. foods.
You can listen to NutritionFacts.org Video Podcast episodes online on Radio and Podcast. Open an episode and the site player will stream the available audio.
NutritionFacts.org Video Podcast is listed as a Health show. The show language is listed as English.
This page lists 106 episodes for NutritionFacts.org Video Podcast. More episodes are available from the View more button when the list continues.
You can listen to NutritionFacts.org Video Podcast episodes on this page by opening an episode and using the site player.
NutritionFacts.org Video Podcast is listed as a Health show by Michael Greger, M.D. FACLM.
This page lists 106 episodes for NutritionFacts.org Video Podcast where feed data is available.