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Nourishing Matters to Chew On is a podcast that takes its cue from big picture, healthy and sustainable food system agendas and digs in to explore what these change agendas mean for us here,...
Nourishing Matters LISTENBACK 26 feature 10 of the best, most popular eps from 2020-23 This conversation is from September 2021, recorded sh...
Hello! so happy to be back with a very special episode...podcast of the Food Systems Transformations panel discussion at the Transformative...
Listen in, be inspired by Gerry Turpin, a Mbabaram Traditional Owner who is 'as far as he knows' the first fully trained Indigenous Ethnobot...
This episode is all about clever, heart-filled research to improve food options, pleasures and wellbeing for aged people. Many older people...
Emma Coath share's Rocket Seeder's story and the great work they do to mentor and support passionate people with great business ideas that c...
Resharing this rich conversation with Paul Van Reyk (S2/Ep13) all about his excellent book True to the Land – A History of Food in Australia...
Listen in to the second part of my great conversation with Daryn McKenny, CEO of Miromaa Aboriginal Language and Technology about the work h...
2022 marks the beginning of the UN International Decade of Indigenous Languages . First Nation's languages are precious and many are on the...
Listen in to hear from Aarti and Danyang, two leading Australian researchers with CSIRO, who tackle the wicked problem of food waste, at the...
Grazing Down the Lachlan is an award winning curated foodie adventure held at Forbes and along the gorgeous Lachlan River, among ancient riv...
Imagine. Our nation's capital, Canberra becomes a great food, garden city, extended farmers market, food tourism destination and hub for loc...
A warm, wideranging conversation with the wonderful Laura Dalrymple who, with partner Grant Hilliard, established the Feather and Bone Butch...
With Dr Phil Baker, a great discussion about and update on the surge of research into ultra-processed foods (UPF's), the growing evidence an...
A complete treat to catch up and speak with Naomi and Gavin from Community Gardens Australia . Both Churchill Fellows, Naomi and Gavin, are...
A great conversation with Nural and Kathleen, all about the recent 4th Australian Bee Congress, why it was especially 'special' this year (2...
In this episode, listen in with Professor Nick Hopwood for an uplifting life-enriching conversation that's all about tube-feeding and the he...
In this episode a great conversation with Ross Anderson , all about the truly inspiring story of AQUNA Sustainable Murray Cod and the premiu...
Leadership - highly desirable and topical! Listen in to my great conversation with Matt Linnegar, that's all about leadership and two very s...
If you missed this popular Ep from season one, April '21, Listen Back to Erica's great story about why and how she went about creating Farme...
One year on from my first conversation with Erica in April 2021, I catch up with Erica to chat and hear about how things are travelling, gro...
A great conversation with Alex about his experiences, reflections and the perspectives he brings to his work that's all about people centred...
A heartwarming, environmentally nourishing story to lead Nourishing Matters off in 2022, when there's so much heartache and hardship at home...
We can all give it a go to grow, prepare and enjoy fresh, seasonal food and Paul's new book HOMEGROWN is a feast for the eyes and of gardeni...
Our climate change debates (and cascading extreme events) can be depressing. So, what an absolute and complete pleasure to speak with Anika...
A great conversation with Richard all about our grains sector and the incredible challenges, changes, and opportunities on the horizon for g...
A great conversation with Paul about his new book True to the Land – A History of Food in Australia. Available from Booktopia, Angus & Rober...
Welcome to the second of two 'peri-urban' stories from Greater Sydney. Stories about people who are helping build resilience, grow food, ins...
Emmanuela Prigioni, 'Manu', is a fabulously warm and inspirational person, who loves growing social connections & community through the amaz...
Australia has long had the highest rainfall variability on earth. Climate change means the frequency and severity of droughts will intensify...
Roger Stone is an Australian and international leader in climate science and a big believer in the value of seasonal forecasting to help far...
In this episode, listen in to a rich conversation with Dr Julie Brimblecombe for warm and deep insights into the current state of remote foo...
Listen in to this cracker of a conversation with Gabrielle Chan in which we talk about her important and really engaging new book Why you Sh...
Welcome to the second part of my great conversation with Craig Aspinall that's all about Landcare NSW's 'Working Together' program that Crai...
In this episode 'meet' Australian CliMate, a nifty app that was developed for agriculture to help farmers identify the chances of certain we...
Get inspired and get involved in 'Working Together' to heal country. Listen in to this episode, Part 1, of a two-part great conversation wit...
Listen in and be inspired by Kate Sievert, Cherie Russell and Sarah Dickie who are the founders of, and new generation force behind, Healthy...
Tilth, glomalin, exudates … luscious words from the world of soils and a great conversation with Matthew Evans and Sadie Chrestman ab...
Listen in and be inspired by Professor Liz Harry and Dr Nural Cokcetin, two leading Australian scientists whose current research is making a...
Well that's a wrap for season 1 of the Nourishing Matters to Chew On podcast, it's time for the Nourishing team to take a well earned break...
Cosy up, listen in and be inspired by Phil Pettit and the warm, high impact stories he shares in this episode about Community Greening, The...
Welcome to Part 2 of our great conversation about "offal" and the joys and benefits of Eating nose to tail. Joining Anthea for this conversa...
This "On Offal" episode is the first of a special two parter that features fascinating insights, nutrition facts and inspiration from Kate W...
Anthea speaks to Mark Spencer, Founder of Climactic, a network of Climate Change focussed Podcasts and Podcasters - including Nourishing. He...
A complete treat and fun, to speak with Nicole Abadee this week about her wonderful podcast Books, Books, Books and how books nourish and sh...
Imagine if great food from your region had to travel over 3300 kilometres from where it's picked to land back in your local grocery store, 1...
Imagine a 'lettuce' took six weeks to reach your store and had to travel up to 4000km to get there? What would it look and taste like? That'...
In this episode I speak with Dr Colin Chartres, CEO of The Crawford Fund, and Dr Daniel Walker, Chief Scientist of ACIAR, about an inspiring...
Australia's first national Urban Food Month (UAM) kicks off in April with a host of opportunities to learn, share and get involved! Listen i...
'Catchment Keepers', is a great new program for women farmers in the Murrumbidgee catchment that kicks off this winter that we're keen for y...
INTRODUCING NOURISHING BOOKS & BITES a series of fun mini-episodes that explores the inspiring projects, events, books and media that other...