Kent Rollo's Chicken Paprika

Julia's grandma provided us with...maybe the best thing we've ever tasted?? After 50 years of preparing and serving this casserole, "Kimmie" shared the recipe with her granddaughter for her to make for the first time. Julia more than rose to the occasion and followed the recipe to a T. Wellllll, with a little hop at the end. *That "hop" was cooking it for an extra hour to be super duper extra careful not to poison us. Let's see, what else? We discovered rice, in a pinch, will do as the vegetable. Ty will make kimchi when he's good and ready - my GOD is he ready. We played the newly titled "Whatchamacallit," Julia will call a Margarita a "Hazy Miasma" for the rest of her life and, most importantly, we enjoyed each other's company while eating that unforgettable dish. All mouths were impressed. Oh, never mind this episode was subpar because Joel wasn't there. Hey, like our Facebook page where the recipe will be and then make it and eat it yourself! And listen to the episode. Don't forget to listen. And

You can listen to Kent Rollo's Chicken Paprika online on Radio and Podcast. Open the player on this page to stream the available audio.

Kent Rollo's Chicken Paprika is an episode from Mouth Feelings.

This episode is 55:37 long.

This episode was published on Aug 15, 2018.

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