
243. From Caregiver to Co-Adventurer
May 27, 2026 - 00:41:19
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Food is so much more than fuel, it’s connection, culture, and love. In this episode, we’re joined by Marina Chaparro, a nationally recognized dietitian, diabetes expert, and founder of Nutrichicos, to talk about what it...
222. Embracing Culture at the Table – with Marina Chaparro of Nutrichicos is an episode from Motherish by Uforia Podcasts. Food is so much more than fuel, it’s connection, culture, and love. In this episode, we’re joined by Marina Chaparro,...
This episode belongs to Motherish.
Use the player on this page to stream the episode online.
Published Oct 15, 2025, 00:35:14 long, audio available.
Food is so much more than fuel, it’s connection, culture, and love. In this episode, we’re joined by Marina Chaparro, a nationally recognized dietitian, diabetes expert, and founder of Nutrichicos, to talk about what it really means to embrace our heritage at the table (yes, arroz con frijoles absolutely belongs here!). From her border-town roots to her mission of helping families raise confident, healthy eaters, Marina shares how we can nourish our kids while honoring our traditions one joyful, culture-filled bite at a time.
You can listen to 222. Embracing Culture at the Table – with Marina Chaparro of Nutrichicos online on Radio and Podcast. Open the player on this page to stream the available audio.
222. Embracing Culture at the Table – with Marina Chaparro of Nutrichicos is an episode from Motherish by Uforia Podcasts.
This episode is 00:35:14 long.
This episode was published on Oct 15, 2025.
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You can listen to 222. Embracing Culture at the Table – with Marina Chaparro of Nutrichicos on this page when the episode audio is available from the podcast feed.
222. Embracing Culture at the Table – with Marina Chaparro of Nutrichicos is from Motherish by Uforia Podcasts.
Published Oct 15, 2025 and 00:35:14 long