Now We're Cooking

Ooshma Garg founded her first startup from her dorm room -- then made herself sick eating junk food while growing it. Cue her second big idea: Gobble, a venture-backed dinner kit delivery service that promises home-cooked meals you can make in one pan in 10 minutes. At age 29, she's a two-time entrepreneur; she's raised just under $12 million to take Gobble nationwide. She talks about how she set her startup apart in a crowded meal kit marketplace, and how she's tackled boardroom gender bias.

You can listen to Now We're Cooking online on Radio and Podcast. Open the player on this page to stream the available audio.

Now We're Cooking is an episode from Million$: Women Entrepreneurs Talk Money by FORBES Podcasts.

This episode is 29:11 long.

This episode was published on Aug 16, 2016.

Yes. Use the heart button on the episode page to add it to your favorite episodes list.

Yes. This page shows related episodes from Million$: Women Entrepreneurs Talk Money when more episodes are available from the podcast feed.