Blind Tasting With...Dan (Mezcal Room)
Welcome to the first Blind Tasting With... Episode; In this series we will try to understand the processes that different people go through...
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Maestros del Mezcal Podcast
Welcome to the Maestros del Mezcal Podcast where we cover all things related to mezcal and agave distillates. Maestros del Mezcal is a Civil Association in Mexico dedicated to promoting and...
Episodes
20 of 25 episodesDiana Pinzón - Defense of Endemic Agave in Mexico - Questions for California Agave Council
We interview Diana Pinzón, a biologist, conservationist and co-founder of Zinacantan mezcal. Diana poses 10 questions for the California Aga...
The Great Espadin Investigation - Part 2 - Genetics - Dr. Jorge Nieto Sotelo
We continue our investgation into the plant known as Espadin in Oaxaca; This time following genetic trail. Dr. Jorge Nieto Sotelo from UNAM...
Mezcal and Cheese, a Great Pairing - with Cheesemonger Julia Gross.
Recorded sometime in 2022 - we finally edited this interview / tasting we did with professional cheesemonger, Julia Gross. Some fun and insi...
The Great Espadin Investigation - Part 1
We begin to research the origins of the plant known as "Espadin" in Oaxaca.
Hablamos con Raul Chavez, un Agricultor de Agave en California
Hablamos con Raul Chavez, un Agricultor de Agave en California
Craig Reynolds of the California Agave Council
A conversation with Craig Reynolds of the California Agave Council
The Importance of Words in Preserving Traditional Mezcal
Our new host Vinik Jure and Rion Toal talk about the importance of words when it comes to the preservation of traditional mezcal.
Season 3 Episode 7 - Aromatic Compounds in Mezcal
We talk with analytical chemist Adam Floyd about the mezcal samples he ran through Gas Chromatograph Mass Spectrometry
Season 3 Episode 6 - Aging Mezcal
We start to dive into how mezcal ages and which mezcal ages best.
Season 3 Episode 5 - The Karwinskii of Santa Catarina Minas
Lalo Angeles sheds some light on the karwinskii of Minas
Season 3 Episode 3 - An Interview with a Yeast Whisperer
Shea Comfort talks to us about Fermentation, Durian Fruits, and Location Specific Microbial Influence on Wine Barrel Wood among other things...
Season 3 Episode 3 - Agave asperrima
Luis Loya of Lamata talks with us about Agave asperrima
Season 3 Episode 2 - Interview Dr. Joaliné Pardo Nuñez
We interview Dr. Joaliné Pardo Nuñez about an experiment she is helping to conduct concerning mezcal producers perception of the flavors in...
Season 3 Episode 1 - The Tobalá Complex
We talk about the Agave species within the Tobalá Complex and the common names used to refer to them.
Episode 10 - The Great Fly Experiment - Part III
We continue to bother fruit flies with questions about their pallets. They are starting to get annoyed.
Episode 9 - The Great Fly Experiment - Part II
We continue to try to decipher fruit fly's mezcal preferences.
Episode 8 - Agave Genetics - Dr. Jorge Nieto Sotelo
We talk with Dr. Jorge Nieto Sotelo about his recent study that sheds some light on the genetic origins of Agave tequilana, Espadín and othe...
Episode 7 - The Great Fly Experiment - Part I
Borrachitos: Those little flies in your copita; what can they tell us?
Episode 6 - Mezonte Project and Mezcales of Jalisco
Did you know there may be thousands of Traditional Mezcal producers in Jalisco? In this episode we talk with Pedro Jimenez Gurría of Mezonte...