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Dror Tamir of Hargol FoodTech explains why eating grasshoppers is better for you, better for the planet, and how he gets you to get by the "yuck" factor. artwork
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Dror Tamir of Hargol FoodTech explains why eating grasshoppers is better for you, better for the planet, and how he gets you to get by the "yuck" factor.

Macro Micro Michael Marco and Startups at the Edge (M4Edge) by Marco Annunziata and Michael Leifman

Sep 24, 202156:16Business

After a long absence, we’ve returned with a very fun episode and right in line with the M4Edge theme. The startup we focus on today is really micro, in the weeds, you might say, with some very macro aims, and it’s about...

About This Episode

Dror Tamir of Hargol FoodTech explains why eating grasshoppers is better for you, better for the planet, and how he gets you to get by the "yuck" factor. is an episode from Macro Micro Michael Marco and Startups at the Edge (M4Edge) by Marc...

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Episode Details

Published Sep 24, 2021, 56:16 long, audio available.