087: The Chemistry of Flavors with Chef Cristobal Tamariz

This weeks throwback favorite from 2017 is.....Episode 056 with Cristobal Tamariz. Cristobal Tamariz, is the owner of Riviera Maya Food Tours. Cristobal believes the best way to preserve a country's culture is through sharing and experiencing local traditions. And, his way of sharing is through authentic, regional cuisine. Born in Central Mexico, Cristobal grew up surrounded by his grandmother's and his mother's flavorful cooking. He thought he might become an engineer and study chemistry, but soon realized he could create chemical reactions through food, so he spent five years studying the culinary arts. Cristobal traveled to different parts of the world before his love of his culture, his food, and his family, drew him back to Mexico. Cristobal's Secret Places: ● Puerto Morelos Square — The Best Churros Ever! ● Rinc ó n de Archon — Puerto Morelos — Take a Food Tour. ● Bacalar — The Lagoon Has Seven Different Colors of Blue. Thank you to Buy Playa for sponsoring this episode. They are buyer's agents and only sell titled properties. They are truly experts in their field! Use these Resources to Continue Your Journey: Loco Gringo Loco Gringo Directory Loco Gringo on Facebook Concierge@locogringo.com Email Kay: Askkay@locogringo.com @locogringocom on Twitter @locogringo_mexico on Instagram Riviera Maya Food Tours Riviera Maya Food Tours on Facebook

You can listen to 087: The Chemistry of Flavors with Chef Cristobal Tamariz online on Radio and Podcast. Open the player on this page to stream the available audio.

087: The Chemistry of Flavors with Chef Cristobal Tamariz is an episode from Loco Gringo Mexico.

This episode is 25:06 long.

This episode was published on Jan 9, 2018.

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