Local Mouthful 381: Year End Round Up
Hi friends! Here’s our last episode for the year. In it, we talk about some of our favorite things from the past year, including recipes, co...
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Local Mouthful
Living the food life in Philadelphia and beyond
Local Mouthful Podcast Guide
Listen to Local Mouthful, a Arts podcast by Local Mouthful: A podcast for obsessed home cooks everywhere. Stream 10 episodes in English, follow new audio stories, and play episodes online on Radio and Podcast.
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Browse this show under Arts podcasts.
Episodes
10 episodes are available for this podcast.
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Episodes
10 episodesEpisode 380: Recipe Rights, Mushroom Steaks, and Refried Lentils
We discussed a recent New York Times article on the subject of recipe ownership and copyright laws. Joy has been cooking up pressed mushroom...
Episode 379: Festive Recipes, Frozen Burritos, and Dirty Pans
We’ve got festive recipes to recommend: A Vegan Holiday Roast Triumph and No-knead rolls from Alexandra’s Kitchen Also: a no-recipe recipe f...
Episode 378: Meal Calendar, Holiday Treats, and Tex Mex Succotash
This week, Joy returns to maintaining her meal calendar, Marisa is thinking about baking for the holidays and cooking up some Tex-Mex succot...
Encore: Thanksgiving Tips Special
This week, we’re throwing it back to our first Thanksgiving Special in 2015. A lot has changed but we stand by the holiday cooking tips. Get...
Episode 377: Cabbage Special!
Friends, today we dedicate the entire episode to all things cabbage. Links to specific recipes we discussed: Vegan Cabbage Schnitzel Blog Ar...
Episode 376: Miss Rachel’s Patreon, Grocery Inflation, Aloo Paratha
Miss Rachel’s Pantry has a Patreon and she’s using it to support her new vegan cooking show called, questionably, Beat Your Meat. Food price...
Episode 375: Miyokos New Mozz, Tofu Burgers, Halloween Eats
We road-tested the new Miyoko’s vegan liquid mozzarella. We’ve got a recipe recap: Sensei Tofu Hijiki Burgers w/ Carrot Ginger Dressing from...
Episode 374: Vegan Pesto, Butternut Soup, 5 Ingredient Dinners
We’ve got a product to recommend: Trader Joe’s Vegan Kale Cashew Pesto. Marisa talks us through her no-recipe butternut soup method. We talk...
Episode 373: New Kitchen Tools, Pureed Chickpea Soup, Appropriated Indian Food
First up today: We talk about some new toys in the kitchen: flat-edged wooden spoons, bench scrapers, and an oval dutch over. In a “We Cooke...