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Dec 8, 2024 - 7:30
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On the 39th edition of Food In 5 Minutes you'll hear about The launch of Savour Kilkenny for 2024 How we're doing on the sugar tax front New research on the coffee habits of those of us living in the Leinster region Last...
Food In 5 Minutes #39: Savour launches, Blas beckons and more is an episode from Ken On Food by Ken McGuire. On the 39th edition of Food In 5 Minutes you'll hear about The launch of Savour Kilkenny for 2024 How we're doing on the sugar tax...
This episode belongs to Ken On Food.
Use the player on this page to stream the episode online.
Published Sep 29, 2024, 6:36 long, audio available.
On the 39th edition of Food In 5 Minutes you'll hear about The launch of Savour Kilkenny for 2024 How we're doing on the sugar tax front New research on the coffee habits of those of us living in the Leinster region Last calls for the restoration of the 9% VAT rate before Wednesday's budget reveal The timings for Blas na hÉireann this coming Friday Links this episode... SavourKilkenny.com KenOnFood.com (with launch night audio) The Evaluation of Ireland’s Sugar-Sweetened Drinks’ Tax fixxcoffee.com Hospitality groups warn of growing commercial crisis Awards Presentation Timings 2024 - Blas na hEireann Taste Trail - Dingle Food Festival - Féile Bia Dhaingean Uí Chúis Hosted on Acast. See acast.com/privacy for more information.
You can listen to Food In 5 Minutes #39: Savour launches, Blas beckons and more online on Radio and Podcast. Open the player on this page to stream the available audio.
Food In 5 Minutes #39: Savour launches, Blas beckons and more is an episode from Ken On Food by Ken McGuire.
This episode is 6:36 long.
This episode was published on Sep 29, 2024.
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Yes. This page shows related episodes from Ken On Food when more episodes are available from the podcast feed.
You can listen to Food In 5 Minutes #39: Savour launches, Blas beckons and more on this page when the episode audio is available from the podcast feed.
Food In 5 Minutes #39: Savour launches, Blas beckons and more is from Ken On Food by Ken McGuire.
Published Sep 29, 2024 and 6:36 long