EP061 - Cookie Parfait
The ladies try to keep creativity alive in quarantine times with some Cookie Parfaits.
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Keeping Busy
Keeping Busy is a bi-weekly podcast about a couple of friends trying to keep up with their crafty urges while maintaining all their pesky adult responsibilities. Join Kerri and Erin as they...
Episodes
20 of 61 episodesEP060 - Clotted Cream and Jam
The ladies show you how to stock up some clotted cream, jam, and scones for your lazy Sunday mornings.
EP059 - Focaccia
The ladies decompress from sweets overload with some savory focaccia bread.
EP058 - Dobosh Torte
The ladies are kicking 2020 off with a real challenge, the 7 (plus or minus 1) layer Dobosh Torte.
EP057 - Bourbon (Not) Raisin Quick Bread
This episode the ladies try a quick bread with warm and cozy wintery flavors.
EP056 - Cranberry Gingersnap Pie
Kerri and Erin recap Thanksgiving and report back on their cranberry gingersnap pies.
EP055 - Cannoli Cake
Kerri and Erin deconstruct the cannoli and then reconstruct it into a cake.
EP054 - Bloody Petit Fours
Happy Spook-o-ween everyone! Kerri and Erin celebrate with some spooky treats.
EP053 - Fresh Rolls
Emerging from their long slumber, Kerri and Erin say goodbye to summer with some Fresh Rolls (aka Spring Rolls).
EP052 - Pierogis
Kerri and Erin continue their dumpling theme with the pierogi.
EP051 - Dim Sum
On this episode, Kerri and Erin each choose a classic dim sum item to test their skill.
EP050 - Daifuku
You know what they always say, you can't make mochi without smashing a bunch of rice. Ain't that the truth!
EP049 - Quiche
Kerri and Erin get cracking (HA!) on making some holiday quiches.
EP048 - Irish Stout & Irish Cream Parfaits
In this episode the ladies report back on a delicious Irish themed parfait they made for St. Patrick's day. Spoiler alert, it was delicious.
EP047 - Homemade Thin Mints
Already finished off all your Girl Scout cookies? Kerri and Erin have you covered with reviews of homemade Thin Mint recipes!
EP046 Chocolate Babka
Last time the ladies decided on Chocolate Babka to challenge their skills. Find out how it went!
EP045 - Profiteroles
Kerry and Erin discover whether you call them profiteroles or cream puffs, they are not as scary to make as one might expect.
EP044 - Cheese & Pesto Whirls
Coming off the holiday sugar high, the ladies make a savory treat.
EP043 - Yule Log
Happy New Year everyone! Kerri and Erin report back on their Yule Log cakes (a.k.a. Buche De Noel).
EP042 - Sticky Toffee Pudding
The ladies kick off the holiday season with some Sticky Toffee Pudding.