Doing Yoga While Pregnant Saved My Sanity, with Jessica Weiss of Wild Heart Yoga
In this episode, my all-time favorite yoga teacher Jessica Weiss tells us how she handled maternity leave and new parenthood as a creative f...
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Keep It Quirky podcast
In the Keep It Quirky podcast, Katie Quinn talks to creators living their dreams and navigating success and failure along the way. Katie Q is a food & travel video creator, popular YouTuber...
Keep It Quirky podcast Podcast Guide
Listen to Keep It Quirky podcast, a Business podcast by Keep It Quirky podcast. Stream 75 episodes in English, follow new audio stories, and play episodes online on Radio and Podcast.
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Putting My Dad In The Hotseat
I’ve wanted to have this person on for years. Spoiler: it’s my dad. But I’m not just having him on because he’s my dad, I invited him to be...
This author’s dream illustrator, Jessie Kanelos Weiner
Jessie Kanelos Weiner is an author and illustrator -- and she was the illustrator for my book, which publishes today, "Cheese, Wine, and Bre...
Teaching Normal People about Wine, with Caroline Conner
Caroline Conner is an American entrepreneur living in Lyon, France. She is the woman behind Wine Dine Caroline — a company all about enjoyin...
This is Why Puglia, Italy is So Special, with Anna Maggio
Anna Maggio is the author of the cookbook "Under the Olive Tree: Memories and Flavours of Puglia." (Gourmand World Book award Winner 2020!)...
She’s a Professional Pasta Eater (with Sophie Minchilli)
Hi everyone! I start this episode with some big news: I've moved to Italy! And in the spirit of that move, I'd like to introduce you to some...
How a Childhood Nomad Became a Foodie, with Jenny Linford
Jenny Linford is the food writer behind the massively popular Food Lover's London guides, Great British Cheeses , and many more drool-worthy...
This Woman Has the Single Coolest Career Path, with Cree LeFavour
Author Cree LeFavour has the kind of writing career many creatives (ahem, myself included) dream of. She's authored four cookbooks (and has...
Launching an Album in a Pandemic, with Brian Quinn
Today's guest is Brian Quinn, a professional musician (the creator of this podcast's theme song!), and, yes, he's my brother. He graduated f...
Pivot Toward Your Passion, with Hana Asbrink
Hana Asbrink is the Executive Editor at Chowhound, and has an impressive resume that includes everything from being a senior editor at Food5...
Explore the Interconnectedness of Food, with Photographer Patricia Niven
Patricia Niven is a photographer who specializes in food, the people who grow it, cook it, and eat it -- and the interconnectedness therein....
I Want This Guy's Creative Drive, with Julian George
Julian George epitomizes the term “creative entrepreneur.” He runs a creative house, Made by Humans, and the company Chef Signatures, which...
The "Accidental Entrepreneur” Path, with Patrice Poltzer
Patrice Poltzer is the founder of Patrice Poltzer Creative, a boutique video production company, and she also runs successful video storytel...
My Favorite YouTuber is a High School Dropout, with Jen Phanomrat
Jen Phanomrat is an on-camera food personality -- one half of the food & lifestyle video company Just Eat Life. You may recognize Jen from h...
Traveling Solo as a Woman of Color, with Oneika Raymond (2017)
Oneika Raymond is the woman behind “Oneika the Traveller” -- the blog and Instagram platform -- and she’s also a video host personality and...
Why The World Needs Conflict Transformation, with Kirby Broadnax
Kirby Broadnax has years of experience as a mediator, conflict coach, community-builder and facilitator. She has her Masters degree in Confl...
Why Bangladeshi Food Isn’t Just “Indian Food” - with Dina Begum
Dina Begum is a British Bangladeshi cook and writer. She’s the author of “The Brick Lane” cookbook, a member of the Guild of Food Writers, a...
You've Never Thought of Cheese Like This, with Ned Palmer
Ned Palmer is author of the book A Cheesemonger’s History of the British Isles , and he's the man behind The Cheese Tasting Company. Ned des...
The BEST Choc Chip Cookies (and Life Lessons from Baking), with Ravneet Gill
Ravneet Gill is a London pastry chef who is behind the wildly popular pop-up Puff Bakery (with her partner Nicola Lamb), she started the tec...
Being a Part of Something Bigger, with Susan Quinn
I've wanted to have my mom as a guest on the podcast ever since I first had the idea to do it, and I'm thrilled to say that today's the day!...