RJ Reed, Founder of Reed Food Technologies

Jack Hatcher Entrepreneurship Podcast by Mississippi State University, Center for Entrepreneurship & Outreach

Sep 1, 202300:47:36Business

"I invested $25,000 in 1995, and today I've got a $75M company. How did that happen?" asks RJ Reed, Founder of Mississippi-based Reed Food Technology and TasteMaker. Listen in as he shares the story of his insights from...

Related Episodes

Continue listening to more episodes from Jack Hatcher Entrepreneurship Podcast.

Dr. Nashlie Sephus, Principal AI/ML Evangelist, Amazon AI

Nov 3, 2023 - 00:53:24

"Some of the AI technologies we are using today, were already being used in the government and military,"...

Dr. Shahram Rahimi, Co-Founder of Potentia Analytics

Oct 27, 2023 - 01:05:11

"Today between 20-25% of the hospitals in the nation use technologies that Potentia Analytics offers," sa...

Jonathan Schemmel, Co-Founder of SBL Ventures

Sep 29, 2023 - 01:06:30

"Do you have what it takes to make it real?" asks Jon Schemmel, co-founder of SBL Ventures. In this episo...

Bo Bounds, Founder & Host of the Out of Bounds Show

Sep 8, 2023 - 00:58:50

"If rejection doesn't phase you, you're unstoppable," says Bo Bounds, founder and host of the Out of Boun...

Jabari Edwards, Chief Executive Officer, J5 GBL

Feb 22, 2018 - 00:43:32

"I knew I wasn't going up crystal stairs, but I was ready to climb a mountain." Listen as Jabari Edwards,...

Dr. Henry Jones, Co-Founder of Kopis Mobile, LLC

Feb 15, 2018 - 00:59:14

The path from A to B is made up of lily pads, not "following your passion", asserts Dr. Henry Jones, Co-F...

Todd Gandy, Regional Sales Manager at Cisco Systems

Feb 1, 2018 - 01:01:07

The world is changing for MSU industrial engineering alumni Todd Gandy, who leads a team at Cisco Systems...

Kimberly Brown

Nov 17, 2016 - 00:58:11

For MSU-alum Kimberly Brown, simply designing structures wasn’t enough. Listen as she shares how she cofo...