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Camel milk, mushrooms, ta’miyah, agashe, aseeda, tarkeen, these are just some of the foods and dishes that make up Sudan’s intricate network of cuisines. We spoke with Omer Eltigani, cook, archivist and founder of ‘The S...
2.8 The Sudanese Kitchen(s) with Omer Eltigani is an episode from Instant Coffee by LSE Middle East Centre. Camel milk, mushrooms, ta’miyah, agashe, aseeda, tarkeen, these are just some of the foods and dishes that make up Sudan’s intricate...
This episode belongs to Instant Coffee.
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Published Sep 28, 2021, 20:00 long, audio available.