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Professor Paul Cotter on the scientific evidence supporting the benefits of fermented food and why these foods are great for gut health and the microbiome. We also cover sports, exercise and the impact on your microbiome...
Professor Paul Cotter on The Science of Fermented Foods is an episode from Gut Health Gurus Podcast by Kriben Govender. Professor Paul Cotter on the scientific evidence supporting the benefits of fermented food and why these foods are great...
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You can listen to Professor Paul Cotter on The Science of Fermented Foods online on Radio and Podcast. Open the player on this page to stream the available audio.
Professor Paul Cotter on The Science of Fermented Foods is an episode from Gut Health Gurus Podcast by Kriben Govender.
This episode is 01:08:22 long.
This episode was published on Aug 31, 2020.
This episode belongs to Gut Health Gurus Podcast.
Use the player on this page to stream the episode online.
Published Aug 31, 2020, 01:08:22 long, audio available.
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