Future Now 017 — Reimagining Food with Mark Bittman

IFTF executive director Marina Gorbis hosts a conversation with award-winning food journalist Mark Bittman about The Bittman Project, which seeks to create community kitchens serving affordable, sustainable food. Joining the discussion are Kenneth Bailey, co-founder of the Design Studio for Social Intervention; Jerry Davis, a sociologist and the Gilbert and Ruth Whitaker Professor of Business Administration at the University of Michigan; Douglas Rushkoff, writer and media theorist; and IFTF's Rebecca Shamash, a sociologist studying equitable enterprises. Together, they discuss the challenges of operating outside profit-driven systems, the importance of education around food, and the need for economic and political support to transform inequitable food and economic systems, and insights into building more equitable enterprises and food practices.

You can listen to Future Now 017 — Reimagining Food with Mark Bittman online on Radio and Podcast. Open the player on this page to stream the available audio.

Future Now 017 — Reimagining Food with Mark Bittman is an episode from For Future Reference - Institute for the Future by For Future Reference - Institute for the Future.

This episode is 00:58:10 long.

This episode was published on May 24, 2024.

Yes. Use the heart button on the episode page to add it to your favorite episodes list.

Yes. This page shows related episodes from For Future Reference - Institute for the Future when more episodes are available from the podcast feed.