#95: ADOPT-Funded Innovations, Farming on Crutches, Regenerative Hospitality, and a Preview of ORFC 2027
In the third and final episode of our 2026 summer series, Farmerama speaks to two farmers currently working on ADOPT-funded projects: Emma L...
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Farmerama
Farmerama Radio: a monthly podcast sharing the voices of smaller scale farmers in the UK and beyond. At Farmerama we are committed to positive ecological futures for the planet and believe t...
Episodes
20 of 199 episodes#94: Gardening Language, Eating the Rotation, Agroforestry at Scale, and Rethinking Sugar
In the second episode of our 2026 summer series, Farmerama hears from Sheila Das, Head of Gardens and Parks at the National Trust. She refle...
#93: A Land Visualisation, Better Food Traders, the Power of Food and Farming Radio
In the first episode of our 2026 summer series, Farmerama hears from Sam Sivapragasam and Summayah Zannath, part of the core collective at L...
SOIL: Rewilding the Underground //Part 1: The Story of Soil
Hello, and welcome to Farmerama. Today, we’re sharing an episode from our friends in Australia. SOIL: Rewilding the Underground is a 6-part...
Cereal Revisited
Cereal Revisited is a new podcast, report and digital soundmap documenting the extraordinary actions listeners took in response to Cereal –...
‘Cereal’ Episode 6: Grain futures (re-release)
We are the bread system. If you eat bread – or any grains – you are part of it. >> This series was first released in Nov/Dec 2019. We are re...
‘Cereal’ Episode 5: The best thing since sliced bread? Unsliced bread (re-release)
>> This series was first released in Nov/Dec 2019. We are re-releasing it now 6 years later as we are digging back in to document the collec...
‘Cereal’ Episode 4: The miller is missing (re-release)
>> This series was first released in Nov/Dec 2019. We are re-releasing it now 6 years later as we are digging back in to document the collec...
'Cereal', Episode 3: Farms produce food (re-release)
>> This series was first released in Nov/Dec 2019. We are re-releasing it now 6 years later as we are digging back in to document the collec...
'Cereal', Episode 2: Nature hates uniformity (re-release)
>> This series was first released in Nov/Dec 2019. We are re-releasing it now 6 years later as we are digging back in to document the collec...
'Cereal', Episode 1: Flour, water, salt (re-release)
Bread. How did something so basic, so fundamental, get so complicated – and even start making us ill? >> This series was first released in N...
92: Chinampa farming, Nyéléni forum and Nottingham Mill Co-op
This month we hear from a farmer in the Chinampa region outside Mexico City, we then get the lowdown on the recent Nyéléni forum in Sri Lank...
91: CropKit, bulrushes, and Wandering Feathers
This month we hear from an industrial designer who has created a ‘farm tool ecosystem’, next up is a farmer with a fresh approach to farming...
90: Regen prize, the wool library, sustainable flowers and landowners supporting the right to roam
This month, we start with the Regen Food Systems Prize and a chance to win £20k to support your business. Next, we hear about an artist-foun...
Soil: Common Ground: Ep2: Our History
SOIL: Common Ground is a three-part podcast series produced by Somerset House exploring what soil can teach us about being human, through th...
Soil: Common Ground: Ep1: Our Beginning
SOIL: Common Ground is a three-part podcast series produced by Somerset House exploring what soil can teach us about being human, through th...
Soil: Common Ground: Ep3: Our Future
SOIL: Common Ground is a three-part podcast series produced by Somerset House exploring what soil can teach us about being human, through th...
89: Folx Farm, Mycelium Composting Network, La Via Campesina and Olive Experiments
This month we start at Folx Farm in Sussex with new entrant farmers Chrissy, Rae and Dunia. Next, we learn about the power of a composting n...
88: Native Hawaiian Plants, C4 grasses, BI4Farmers and FarmHack
This month we start in Hawaii hearing about the importance of native plants to Hawaian culture, then we head to Portugal to learn more about...
Less And Better?: Ep 8: A Compass not a Map
What do we do about meat? With this urgent question as its starting point, this series seeks to move beyond polarised debate and identify ke...