
#191: When the Pulpit Meets the Soil: The Church as a Food Hub
In this episode Melissa L. Jones welcomes back Pastor Heber Brown III — founder of the Black Church Food Security Network — eleven years int...
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Melissa Jones is the creator + founder of FoodTalksDC, a platform that creates space for people of color to share food narratives that stem from the land. She travels the D.C. area and beyon...
Listen to Edible Activist Podcast, a Arts podcast by Melissa L. Jones. Stream 192 episodes in English, follow new audio stories, and play episodes online on Radio and Podcast.
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In this episode Melissa L. Jones welcomes back Pastor Heber Brown III — founder of the Black Church Food Security Network — eleven years int...

The community creates the market! For Chef Mu that is not a tagline -- it is what he witnesses every time he shows up. In this episode, Meli...

The land remembers. And Nana listening. In this episode, Melissa L. Jones sits down with Nana Kumi, a queer Black southern artist, filmmaker...

Some of the most powerful lessons come from the most ordinary moments — a grandmother's garden, a Sunday dinner table, a bowl of grits. Meli...

Host Melissa L. Jones sits down with Dr. Celeste Davis—public health educator, design strategist, and director of the Public Health Scholars...

Returning-generation farmer and community herbalist Bianca “Umi” Anthony shares how she’s reclaiming seven acres of her family’s 1950s land...

Erin Cole, founder of Nurturing Our Seeds in Detroit, shares how a porch-side safety moment on Helen Street—mowing vacant lots for elders—gr...

From living-room swaps to a decade of citywide pop-ups, Zsameria Rayford’s SWAP DC → SWAP Universe shows how style and sustainability move t...

Najwa Womack, founder of SiStained8 in Washington, D.C., traces her path from early nature moments to teaching compost as the art of growing...

Cotton has long been a cornerstone of American agriculture and culture. Julius Tillery, a fifth-generation cotton farmer and founder of Blac...

Chef, storyteller, and advocate Antoinette Johnson takes us back to her Black Southern roots, where family traditions and community gatherin...

After a traumatic brain injury in 2014, Chef Marly — a classically trained chef and Washington native — found healing in an unexpected place...

In this episode of Edible Activist, Melissa sits down with Kenny and Cutt, the co-founders of Melon Nation — two Black farmers and agricultu...

Ora Kemp, creator of The Bodega Bites, is on a mission to make sure everyone’s eatin’. As a 2025 Castanea Fellow and Senior Policy Advisor w...

What would our world look like if Black imagination led the way? In this episode, Artistic Director Aisha Shillingford of Intelligent Mischi...

Chef Demi Unique approaches food as art, memory, and ancestral tribute. Trained at both the Fashion Institute of Design & Merchandising and...

In this episode, Melissa sit down with Kela, a farmer and founder of Konterra Life Farms in Maryland. Kela is deeply rooted in regenerative,...

In this episode of The Edible Activist, Melissa sits down with JR, founder and CEO of EightFold Farms DC, a network of hyperlocal urban farm...

In this episode, we sit down with Darrelynne Strother, founder of Châteaux Cocoa, where wellness takes root through gardening, beekeeping, a...

In this episode, we sit down with Chi Walker—creative force, culinary curator, and one-half of the duo behind Fried Chicken and Caviar, the...
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Edible Activist Podcast is listed as a Arts show. The show language is listed as English.
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Edible Activist Podcast is listed as a Arts show by Melissa L. Jones.
This page lists 192 episodes for Edible Activist Podcast where feed data is available.