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How does a family business survive three generations? An interview with the CEO of Beaverton Foods artwork
Business

How does a family business survive three generations? An interview with the CEO of Beaverton Foods

Econ Minute Podcast by Eric Fruits, Ph.D.

Nov 28, 201754:12Business

For this episode of the EconMinute podcast, we again co-host with Jim Pasero, publisher of the Oregon Transformation Newsletter. We are joined by Dominic Biggi, CEO of Beaverton Foods. The maker of dozens of flavored mus...

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