
Episode 11 – Chris Kresser
Oct 11, 2015 - 39:03
Radio and PodcastLive Radio & Podcasts
Dr. Tommy Wood ( and Chloe Archard ( look at the origins of the Paleo diet, why that’s different from what people on the paleo diet are eating nowadays, and whether that matters. Notes: This discussion revolves around so...
Eat Better Episode 5 - Going back to go forwards is an episode from Eat Better with Paleo Britain and Dr. Ragnar. Dr. Tommy Wood ( and Chloe Archard ( look at the origins of the Paleo diet, why that’s different from what people on the paleo...
This episode belongs to Eat Better with Paleo Britain and Dr. Ragnar.
Use the player on this page to stream the episode online.
Published Jan 30, 2015, 56:24 long, audio available.
Dr. Tommy Wood ( and Chloe Archard ( look at the origins of the Paleo diet, why that’s different from what people on the paleo diet are eating nowadays, and whether that matters. Notes: This discussion revolves around some parts of an article on my blog, which can be found here: It’s interesting to note that the original diet as described by Eaton and Konner differed from what we talk about today: - It was low in saturated fat - It was low in sodium - It was “alkaline” Most people nowadays agree that those are not necessarily important aspects of a healthful diet. However, these are the recommendations largely followed by the scientific trials of the paleo diet that we have seen to date. Despite this, we now know that saturated fat is an important precursor to normal hormonal function, which is underlined by the fact that when we restrict fat in the diet, the body makes extra saturated fat to compensate. Too much salt restriction is also implicated in worse levels of heart disease. The original paleo diet was also often high in carbohydrate, and included pulses. Importantly, I think this shows two things: 1.People are still seeing great results from paleo despite having moved away from the original paleo descriptions of Eaton and Konner, and later Loren Cordain. 2.We have the ability to thrive on a huge spectrum of varied diets, some of which include things traditionally excluded on the modern paleo diet. Later on, we mention an article I wrote about the Horizon Sugar vs Fat programme, which you can find here: We also discuss a lecture given by Dr. Georgia Ede at the Ancestral Health Symposium in 2012 about the lack of evidence of the necessity of vegetables in the diet: Disclaimer: Podcasts do not replace advice from your own qualified medical practitioner who will be familiar with your own individual health concerns.
You can listen to Eat Better Episode 5 - Going back to go forwards online on Radio and Podcast. Open the player on this page to stream the available audio.
Eat Better Episode 5 - Going back to go forwards is an episode from Eat Better with Paleo Britain and Dr. Ragnar.
This episode is 56:24 long.
This episode was published on Jan 30, 2015.
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Eat Better Episode 5 - Going back to go forwards is from Eat Better with Paleo Britain and Dr. Ragnar.
Published Jan 30, 2015 and 56:24 long