Episode 152 - Everclear
Jen and Erica end out our season on an American classic: Everclear.
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Erica and Jen, the Drunk Monkeys, drink weird alcohol and tell you about it in this video podcast. New episodes are posted on Fridays, except when we're sleeping one off. Cheers!
Jen and Erica end out our season on an American classic: Everclear.
There was a great Chicago Reader article in 2009 when China Place Liquor City opened in Chicago and it took us years to get down there and f...
Marolo also makes a wonderful Chamomile Grappa and, spoiler alert, Jen and Erica are not drinking that in this episode. They *are* trying Ma...
Rosé was the trendy flavor of the summer and so Jen and Erica are trying Svedka Rosé Vodka, vodka with added Rosé wine.
Let's say right off the bat that we don't blame Ricura Horchata -- it's a cream-based liqueur and however long that should be fresh, we're s...
Jen and Erica have some trouble saying "Bulle Rock" but they get there while tasting Copper Horse Bulle Rock Gin.
Jen and Erica are trying a Stroop Waffel liqueur available in the US from World Market.
Jen and Erica are starting off the season with a gauntlet! Friend of the show John Mannion, who has his own show John Drinks, sent us a box...
Remember when we said we'd be "back in 2018 with more episodes"? Well, 2019 is the new 2018. Anyway, we've got eight great episodes in the c...
Jen and Erica finish out 2017 with a double-length special holiday episode—drinking all four mixers from Target's "Mule Master" holiday mixe...
Jen and Erica are opening a gift from friend-of-the-show John Mannion. Thanks, John!
Jen and Erica finish up their latest season with a Pineapple Passion Buzz Ballz. Follow us on Twitter at @drunkmonkeyshow or check out http:...
Jen and Erica are finishing out our latest batch of videos with a honey and wasabi flavored mixture of sake and spirits: Karate Cowboy.
Jen and Erica approach Southern Comfort Lime with trepidation.
Jen and Erica crack open a bargain bin find: a Hazelnut Espresso Vodka from Crater Lake Spirits of Bend, Oregon.
Erica's brother and sister-in-law sent her this White Rye Whiskey from South Carolina some time ago and she and Jen are finally trying it. T...
Jen and Erica are trying tiny bottles of a German party drink, Kleiner Feigling.
Jen and Erica are trying something they hope is good for a change: Meletti 1870 Bitter, from the same maker as the great Amaro Meletti.
Jen and Erica are trying a Cucumber Lime Vodka from Svedka.
Jen and Erica are back in the studio, this time trying Lil Tasties, samples of tea-based liquors from Townshend's Tea and Thomas & Sons.
It's our last episode from the 2017 Chicago Women's Funny Fest - a bonus episode featuring the single-use breathalysers that Jen and Erica u...
It's our final liquor tasting from this year's Chicago Women's Funny Fest - Jen and Erica are trying NutLIquor, a peanut butter liqueur.
Live from the 2017 Chicago Womens Funny Fest, Jen and Erica are trying Baileys Almande, an almond milk version of Baileys Irish Cream. Erica...
Live from the 2017 Chicago Womens Funny Fest, Jen and Erica try French Kiss, a tropical fruit flavored liqueur.
Live from the 2017 Chicago Womens Funny Fest, Jen and Erica are trying the turpentine-can shaped Stillhouse Original Moonshine Mint Chip Whi...
Live from the 2017 Chicago Womens Funny Fest, Jen and Erica are trying Twenty Grand Liqueur, made with vodka and rosé.
Live from the Chicago Women's Funny Fest, Jen and Erica are trying a long-sought subject of the show: Oddka Vodka Fresh Cut Grass.
Jen and Erica are back for a whole new season of drinking weird liquors. We've got live episodes filmed at the Chicago Women's Funny Fest an...
Drunk Monkeys were live at the 2016 Chicago Womens Funny Festival and here's the last of five episodes we filmed during our appearance: a ma...
Drunk Monkeys were live at the 2016 Chicago Womens Funny Festival and here's the fourth of five episodes we filmed during our appearance: Vi...
Drunk Monkeys were live at the 2016 Chicago Womens Funny Festival and here's the third of five episodes we filmed during our appearance: 99...
Drunk Monkeys were live at the 2016 Chicago Womens Funny Festival and here's the second of five episodes we filmed during our appearance: Sm...
Drunk Monkeys were live at the 2016 Chicago Womens Funny Festival and here's the first of five episodes we filmed during our appearance: Rev...
Jen and Erica will be doing a live taping of Drunk Monkeys at the Chicago Women’s Funny Festival! Come see the season happen live, before it...
In a very special and exciting episode, Jen and Erica test their tastebuds with versions of a local Chicago favorite: Jeppson's Malort, Leth...
Jen and Erica go local with Chicago Select Club Whisky...from Canada.
Jen and Erica go Icelandic with Brennivin, Dave Grohl's favorite aquavit.
Jen and Erica take a dessert break with Single Malt Scots Whisky Liquid Center Chocolates.
This season of Drunk Monkeys continues to challenge Jen and Erica's palate's, this time with Elisir Novasalus.
Jen and Erica try Reisetbauer Carrot liqueur. Yeah, they didn't know that was a thing, either.
Jen and Erica have a cup of Hochstadter's Slow & Low Rock and Rye.
Jen and Erica sample Spirit of India Feni Cashew Apple Spirit. And things might never be the same.
Jen and Erica try Columbus, Ohio's OYO Whiskey.
To start off our new season, Jen and Erica take on other offering from Three Olives: Elvis Presley Coconut Water Vodka.
We're back with another season of Drunk Monkeys!
Live from the Chicago Womens Funny Fest, Jen and Erica are trying "Liquor Whipped" - an alcohol-infused whipped cream. Follow us on Twitter...
Live from the Chicago Womens Funny Fest, Jen and Erica try a spicy Sriracha vodka. Follow us on Twitter at @drunkmonkeyshow and 'like' us on...
Live from the Chicago Women's Funny Festival, Jen and Erica bring you a tasting of a blueberry moonshine in a mason jar with real blueberrie...
Thanks so much to Matt Zion from Wreckless Eating for recommending the show and suggesting that people subscribe. Welcome to all the new sub...
Jen and Erica finish off our 14th season, appropriately, with Underberg, an herbal digestif.