Episode 216: Winter Stew and Salad

Warm up this winter, no matter how cold it is, with any of our three recipes this week. Vegetables are always our favorites for dinner and these recipes all hit it out of the park. The couscous salad could really use any of your favorite hard squashes. Butternut or hubbard, or even a kabocha if one is in the market. The Orange Teriyaki Beef Stew is great for a New Year's resolution of less take out. Just don't expect the quick turnaround. But the flavor just might make up for it. Lastly, the white wine coq au vin won Kate's heart with the ultimate in cozy braised chicken. Serve that with mashed potatoes and settle in for winter's nap. Support the show

You can listen to Episode 216: Winter Stew and Salad online on Radio and Podcast. Open the player on this page to stream the available audio.

Episode 216: Winter Stew and Salad is an episode from Dinner Sisters by Dinner Sisters Podcast.

This episode is 31:31 long.

This episode was published on Jan 9, 2022.

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