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EP 128: Designing the Future of Food Dan Barber artwork
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EP 128: Designing the Future of Food Dan Barber

Design Lab with Bon Ku by Bon Ku

Jul 20, 202330:46Arts

This week we talk about how real food is the best medicine. Dan Barber is chef and co-owner of Blue Hill and Blue Hill at Stone Barns in New York, and the author of The Third Plate. A fierce advocate for sustainable, eth...