
ISSA MOOD: Brunch & Restaurant Week
Learn about the infatuations and culture of both what it means to “Brunch” and participate in Restaurant Week! Learn to find the closest exp...
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Where we discuss ANYTHING FOOD & Beverage related!! Become a supporter of this podcast: https://anchor.fm/chef-khrystyn/support

Learn about the infatuations and culture of both what it means to “Brunch” and participate in Restaurant Week! Learn to find the closest exp...

You may wonder why some people seem to have more ingredients/resources to cook with? Or why you have some resources as an option and other y...

Where we discuss ANYTHING FOOD & Beverage related!! Become a supporter of this podcast: https://anchor.fm/chef-khrystyn/support

This episode is exactly as the title describes! Chef Khrystyn explains to us how to detect if your fruit has reached its full ripened potent...

In this episode; Chef Khrystyn not only explains what an edible is (and its 4 category types), she breaks down what to expect your furst few...

In the wake of Mother's Day I was given the topic of Making Your Own Baby Food! Take a listen to this weeks episode to get some insight on h...

So it’s officially Crab season here in the DMV!!! Learn all about why this time of year is so anticipated during this time of year. Tune in...

I have been in Miami since Friday and I’ve luckily had the pleasure of experiencing some of the cities local and audacious cuisine! Take a l...

We are often so quick to celebrate a win/ or success for other. Or even get upset at times when we don’t get accolades from others on own vi...

This episode discusses collaborative efforts, based on my past and current experiences. What matters? They said yes! Now what’s the next ste...

On this episode, learn who inspires Chef Khrystyn and how she plans to succeed in her career! Often times she is asked what her End game is...

In Celebration of Black History Month; we have chosen to pay homage to Marvel's Black Panther Movie & 2 African American Female Chefs! Take...

Learn what the term really means. Is it just a fad, we will let you know what the critics think! How labor or time consuming is F2T? Is it c...

Chef Khrystyn has offered up a sample menu for a deliciously successful Valentine’s Day! Providing recipes for the whole day! Breakfast, Lun...

The profession of the Food Industry that is still an enigma to the general public. Ever wonder how they create such delicious looking foods...

This episode discusses how you can support you local small businesses! More specifically; food service and hospitality businesses. Find out...

In this episode we take another look into how food helps your body overall. Only this time we look into how certain foods are used for heali...

Head, Shoulders, Knees & Toes! Learn how fruits, vegetables, herbs & spice aren’t just used for nutritional value alone! They can all be use...

Happy New Year! We have made it into 2018! Since food is multifaceted and used in every aspect of life, why not use food to celebrate the Ne...

In a world where we try to constantly try and keep up with; which foods are healthy and acceptable to consume while, trying to to maintain a...

This week’s episode is an Insider’s Look into; The typical Football / Wrestler Student Athlete’s diet & food regimen. The episode is an inte...

From adding unnecessary pressure and time restraints on myself and my team. To losing a loved one and being on an emotional roller coaster,...

What should I eat? Where should I eat? How can I stretch a buck ($1)? How can I stay away from fast food? What do I cook, and how? All quest...

Learn what this time of year means: What’s is harvesting? Why is the an obsession with Pumpkin or Butternut Squash? Thanksgiving! Chef James...

Are you prepared for a natural disaster? Or crisis? Power Outages? Do you know how to cook with none of our modern conveniences? Tune into t...

Helpful tips for using a slow cooker! YOUR generalized tips, comprised of a “To Do” and “NOT To Do” list. Provided by your weekly host; Chef...

Where can you get inspiration for cooking your meals? Get your answers in this podcast episode. We’re talking; media, chefs, recipes, the li...

Codependent much? This week discuss food pairing! It’s no longer a thing of the past or for the upper echelon! Throw out any misconceptions...

Chef Khrystyn takes us on a journey, explaining how she prepares for her clients? Her process! Start to finish with her clients!

Explaining what it means to be a vegetarian. What are the different types, of any? Is it beneficial? What do they eat?

Discussing the culinary trend of cooking with medicinal marijuana. Covering the concept from; the health benefits, how to cook it properly t...

Discussing Networking: my recent experiences, some pros to Networking, Follow-Up!

What are the pros and cons to eating healthy vs. fad/crash Diets? What are the effects that they have on the body? Tune in and find out!

The breakdown of what it means to Eat According to YOUR Bloodtype! Does it have any Value?

How does Finances, Time and YOU add to the Hardships of Entrepreneurship, in relation to your business?

Explains the process of going from Chef to Entrepreneur (4 parts)

The tip of the iceberg! Talking about my journey as a Personal Chef! How in the world did I come to chose this profession?

Make your own podcast: https://anchor.fm/chef-khrystyn