Interview: Tennessee Whiskey Trail Experience

It only seemed fitting that for our 450th episode we had some good friends join us. So, John decided to go to the Cumberland Bar at the JW Marriott to sit down and talk about the Tennessee Whiskey Trail Experience and Tennessee Whiskey Week with Andy Nelson from Nelon's Green Brier Distillery, Charity Toombs the Executive Director of the Tennessee Whiskey Trail, Chris Mallon President of the Nashville Chapter of the US Bartenders' Guild, as well as our friends Paul and William from the JW Marriott. Great things happen when great people get together. Hope y'all enjoy! You can find out more about the events in may at You can always get 15% off at ORCA Coolers by going to Old Limestone Mixing Water is the same limestone spring water that's used to make your favorite Kentucky Bourbon. It's bottled in Central Kentucky in the heart of bourbon country. It's the perfect companion to any fine bourbon, whether you use it for your ice cubes or just add a splash to your pour. Find out more at Want some DDB merch? Head over to Make sure to get your tickets for this year's Bourbon and Beyond by going to

You can listen to Interview: Tennessee Whiskey Trail Experience online on Radio and Podcast. Open the player on this page to stream the available audio.

Interview: Tennessee Whiskey Trail Experience is an episode from Dads Drinking Bourbon by John Edwards.

This episode is 01:19:48 long.

This episode was published on May 5, 2023.

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